Títulos
Mostrando ítems 329-348 de 1039
-
Effect of regulated deficit irrigation during the vegetative growth period on shoot elongation and oil yield components in olive hedgerows (cv. Arbosana) pruned annually on alternate sides in San Juan, Argentina
(Springer, 2019-04)In super-intensive hedgerows, vegetative vigor must be controlled to allow access to harvesting machinery, particularly under Argentina conditions in which olive trees display excessive vigor. During shoot growth (spring–early ... -
Effect of row spacing on vegetative structure, fruit characteristics and oil productivity of N–S and E–W oriented olive hedgerows
(2015-09-22)The effect of row spacing on fruit characteristics and production was studied in two super-high density olive hedgerow orchards planted at three row spacings (5.0, 4.0 and 2.5 m) with the same intra-row tree spacing, one ... -
Effect of shading in different periods from flowering to maturity on the fatty acid and phenolic composition of olive oil (cv. Arbequina)
(2018-10)In olive there is insufficient information about how radiation changes throughout different growing periods affect oil quality. The present three-season study was conducted on an 'Arbequina' orchard. In addition to control ... -
Effect of transient thermal shocks on alcoholic fermentation performance
(Elsevier, 2019-10)Stuck and sluggish fermentations are among the main problems in winemaking industry leading to important economic losses. Several factors have been described as causes of stuck and sluggish fermentations, being exposure ... -
Effect of water stress on locomotor performance in Pleurodema nebulosum (Anura: Leptodactylidae) a native frog from the Argentina Monte desert
(Elsevier, 2024-05-19)Locomotion is a fundamental aspect in the life cycle of any organism, and plays a crucial role in survival, feeding, escaping from predators, territoriality, and reproduction. Locomotion in amphibian anurans includes ... -
Effects of combined or single exogenous auxin and/or cytokinin applications on growth and leaf area development in Epipremnum aureum
(2015)We have analysed the effects of combined auxin and cytokinin treatments on whole plant growth and leaf development in Epipremnum aureum and compared both morphological and physiological variables to those obtained with a ... -
Effects of different interstock length on vegetative growth and flowering in peach cv. Pavie Catherine
(Elsevier, 2021-07)Peach production needs appropriate management strategies to control canopy size, to increase tree density and yield, and to facilitate orchard operations. We evaluated compatibility, vegetative growth and flowering in peach ... -
Effects of foliar gibberellic acid application on onion seed yield = Efectos de la aplicación foliar de ácido giberélico sobre la producción de semilla de cebolla
(Asociación Argentina de Horticultura (ASAHo), 2022-08)La cebolla (Allium cepaL.) es una de las principales especies hortícolas en Argentina. El abastecimiento de semillas de esta especie es mayoritariamente a partir de la producción nacional. El ácido giberélico (AG3) en ... -
Effects of maceration length after prefermentative cold soak: Detailed chromatic, phenolic and sensory composition of cabernet sauvignon, malbec and merlot wines
(Elsevier, 2021-09-21)Cabernet Sauvignon, Malbec and Merlot grapes were processed with prefermentative cold soak (CS) for 5 days followed by a short maceration time of 5 days (CS + 5d), or a long maceration time of 10 days (CS + 10d). CS did ... -
Effects of organic amendment application on soil quality and garlic yield in central-western Argentina
(Bentham Open, 2012-02)We analyzed during two garlic crop cycles, the effects of chicken manure and vermicompost on soil chemical and biological properties in an agricultural farm irrigated with municipal wastewater of central-western Argentina. ... -
Effects of pH and sugar concentration in Zygosaccharomyces rouxii growth and time for spoilage in concentrated grape juice at isothermal and non-isothermal conditions
(2014-04)The effect of pH (1.7–3.2) and sugar concentration (64–68 °Brix) on the growth of Zygosaccharomyces rouxii MC9 using response surface methodology was studied. Experiments were carried out in concentrated grape juice ... -
Effects of pre-harvest deficit irrigation during the oil accumulation period on fruit characteristics, oil yield extraction, and oil quality in olive cv. Genovesa in an arid region of Argentina
(Elsevier, 2021-06)The effect of pre-harvest deficit irrigation was studied as a tool to reduce fruit moisture and evaluate its influence on fruit characteristics, oil yield extraction, and oil quality. Two regulated deficit irrigation ... -
Effects of the source:sink ratio on the phenotypic plasticity of stem water potential in olive (Olea europaea L.)
(Society for Experimental Biology, 2011-06)The aims of this work were to quantify (i) the effect of the source:sink ratio on stem water potential (SWP) and (ii) the phenotypic plasticity of SWP and its relationship to oil yield components in olive. Trees with a ... -
Effects on chlorophyll and carotenoid contents in different grape varieties (Vitis vinifera L.) after nitrogen and elicitor foliar applications to the vineyard
(Elsevier, 2018-12)Photosynthetic pigments, including carotenoids are important secondary metabolites, which play a key role in photosynthesis. There is little information about the effects of nitrogen and elicitor applications on chlorophyll ... -
Eficacia de la cosecha mecánica en olivares de la provincia de San Juan
(Ediciones INTA, 2006-12)El crecimiento de la olivicultura en San Juan ha abierto la posibilidad, a productores y empresarios, de experimentar en el cultivo diferentes opciones tecnológicas, a la búsqueda de una mayor rentabilidad. Entre las ... -
Eficiencia de la mano de obra durante el proceso de cosecha y empaque de la uva de mesa sanjuanina = Efficiency of labor during harvest and packing of table grape sanjuanina
(Universidad Nacional de Quilmes, 2014-07)El cultivo de uva de mesa tiene una alta demanda de mano de obra, factor que representa entre el 60 % y el 80 % de los costos anuales de producción, siendo un factor caro. La cosecha y el empaque ocupan más del 50 % de los ... -
Eficiencia de pulverizadores hidroneumáticos de uso fitosanitario en la fruticultura cuyana (Argentina) = Efficiency of air assisted sprayer of phytosanitary use in fruitgrowing in Cuyo (Argentina)
(Universidad Nacional de Cuyo, 2018)La protección fitosanitaria de los montes frutales se efectúa principalmente con equipos hidroneumáticos. Debido a la ausencia de estudios actuales, se planteó el objetivo de evaluar el desempeño de los principales equipos ... -
Ejemplo de ordenamiento territorial rural en el departamento Tupungato, Mendoza, Argentina = Example of rural land management in the department Tupungato, Mendoza, Argentina
(Facultad de Filosofía y Letras, Universidad Nacional de Cuyo, 2014-12)La presente comunicación tiene como finalidad exponer los avances del trabajo de planificación que viene desarrollando el equipo interdisciplinario e interinstitucional constituido por el IDR-INTA y Municipalidad de ... -
Elaboración de compost, té de compost y biol para su uso como fertilizantes y controladores de enfermedades en plantas
(Facultad de Ciencias Agrarias, Universidad Nacional de Cuyo, 2019-09)Se evaluó la calidad de compost (elaborado con orujo de uva agotado, guano de cabra, hojas, y alfalfa, en pilas volteadas), té de compost aireado, no aireado, y biol. Durante el proceso de compostaje se evaluó la influencia ... -
Elaboración de tomate seco en la provincia de San Juan, Argentina.
(EEA San Juan, INTA, 2011-12-06)El secado de los vegetales nos permite disponer de frutas y hortalizas durante todo el año, aún en lugares alejados de las zonas de producción y en épocas en que no es factible contar con el producto en fresco, ampliando ...