Artículos científicos
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Impacto de la castración en terneros al inicio del engorde sobre el bienestar y la eficiencia animal = Impact of castration in calves at the beginning of fattening on welfare and animal efficiency
(Facultad de Ciencias Agrarias, Universidad Nacional de Lomas de Zamora, 2021-06)La castración es una práctica ampliamente utilizada en terneros. La edad del animal y el método de castración provocan dolor y estrés en diferente magnitud. El estudio de sus efectos sobre el bienestar y la producción son ... -
Chicken litter: A waste or a source of chemicals? Fast pyrolysis and hydrothermal conversion as alternatives in the valorisation of poultry waste
(Elsevier, 2023-01)Poultry production is one of the main and fastest developing branches of the agri-food industry in the world. Chicken litter (ChL) is the most abundant waste from this industry and requires alternative treatments to help ... -
Contribución del bienestar animal a la calidad de la carne vacuna
(Ediciones INTA, 2022-08)El bienestar de los animales es un concepto que debe abordarse en todas las etapas de la vida de los bovinos. Su preservación no solo está integrada por aspectos éticos, sino también por la posibilidad de mejorar los niveles ... -
What Factors Control the Crude Protein Content Variation of a Basaltic “Campos” Native Grassland of South America?
(MDPI, 2022-08)Native grasslands are the main source of food for livestock in the Campos region of South America. These forage resources are heterogeneous in species composition, grazing management, and soil fertility within a context ... -
Efecto de la suplementación pre parto y oferta de alimento durante la recría sobre la producción de carne de novillitos
(Facultad de Ciencias Veterinarias, Universidad Nacional del Nordeste, 2022)La eficiencia de producción de carne y la duración de los ciclos productivos dependen principalmente del manejo nutricional de vacas y sus crías. Los terneros necesitan menos alimento para producir un kg de peso vivo (PV) ... -
Remotely Sensed Spatiotemporal Variation in Crude Protein of Shortgrass Steppe Forage
(MDPI, 2022-02)In the Great Plains of central North America, sustainable livestock production is dependent on matching the timing of forage availability and quality with animal intake demands. Advances in remote sensing technology provide ... -
Efecto de las prácticas durante el manejo pre-faena sobre el rendimiento de la carne de bovinos
(Facultad de Ciencias Veterinarias, Universidad Nacional del Nordeste, 2021)La calidad de la carne comienza a definirse desde la etapa de producción primaria. Los sistemas intensivos que se orientan a maximizar la producción deben garantizar el bienestar animal y la calidad de la carne. El confort ... -
Influencia de la dieta con taninos y tiempo de almacenamiento refrigerado sobre la calidad sensorial del músculo semitendinosus cocido sous - vide de vaca de refugo
(Editorial Publitec, 2020-10)El objetivo del presente trabajo fue evaluar el efecto de la suplementación con taninos en la alimentación de vacas de refugo y el tiempo de almacenamiento refrigerado sobre los atributos sensoriales del mús- culo ... -
Corn (Zea mais L.) sowing quality in the province of Corrientes, Argentina
(Facultad de Ciencias Agrarias, Universidad Nacional de Cuyo, 2020-12)In three departments of the Corrientes province, the performance of 6 seeders was evaluated during corn sowing at three different speeds for each machine. A randomized complete block design was used with nested treatments ... -
Optimization and application of a high-resolution melting protocol in the characterization of avian infectious laryngotracheitis virus = Optimización y aplicación de un protocolo de desnaturalización de alta resolución en la caracterización del virus de la laringotraqueítis infecciosa aviar
(Elsevier, 2020-09)A previous sequence analysis of a US5 gene fragment of infectious laryngotracheitis virus (ILTV) performed in an Argentinian epidemiological study allowed to differentiate between wild and vaccine strains. This analysis ... -
Phenotyping and QTL mapping for cold tolerance at the germination and seedling stages in Argentine temperate rice
(Springer, 2020-07)In Argentina, the yield potential of rice (Oryza sativa L.) under suboptimal temperatures of temperate regions and during early sowing in tropical regions depends on its low-temperature germinability (LTG) and subsequent ... -
Soil compaction caused by the impact of machinery traffic during corn (Zea mays) harvest = Compactación del suelo causado por el tránsito de maquinarias en la cosecha de maíz (Zea mays)
(Facultad de Ciencias Agrarias, Universidad Nacional de Cuyo, 2020-06)The aim of this work was to study soil compaction caused by the traffic of two types of combine harvesters and a tractor plus a grain cart with two loading conditions (fully loaded hoppers-empty hoppers) during corn harvest ... -
Bienestar animal durante el período de engorde de bovinos
(Facultad de Ciencias Veterinarias, Universidad Nacional del Nordeste, 2019)En Argentina los siste-mas de producción de carne se encuentran frente al desafío de intensificar los procesos para responder a la demanda mundial de proteínas de origen animal. Además de incrementar la producción, es ... -
Determination of inorganic arsenic in Argentinean rice by selective HGAAS: Analytical performance for paddy, brown and polished rice
(Elsevier, 2020)Inorganic As (iAs) species require strict monitoring in foodstuff due to their toxicity. Rice is of particular concern, with recent legislations establishing limits for these species. In this work we develop a method based ... -
A MODIS based tool to assess inundation patterns: an example for the Paraná Delta River
(Gerencia de Comunicación e Imagen Institucional, DG-SICyP, INTA, 2020-04)Wetlands are one of the most productive yet altered ecosystems due to human activities across the world. They rely largely on their water flow to provide several ecosystem functions. Then, to develop a land use plan that ... -
Salmonella spp. contamination in commercial layer hen farms using different types of samples and detection methods
(Oxford Academic Press, 2017-08)The performance of detection methods (culture methods and polymerase chain reaction assay) and plating media used in the same type of samples were determined as well as the specificity of PCR primers to detected Salmonella ... -
Prevalence, antimicrobial resistance profile and comparison of selective plating media for the isolation of Salmonella spp. in free-ranging waterfowl from Entre Rios, Argentina
(Oxford Academic Press, 2018-09)The present study was conducted to estimate the apparent prevalence of Salmonella spp. in free-ranging waterfowl that inhabitant Entre Ríos, Argentina, determine the antimicrobial resistance of the isolated, and compare ... -
A comparative study of culture methods and PCR assay for Salmonella detection in poultry drinking water
(Oxford Academic Press, 2013-01)The present work compared 2 culture methods and PCR assays for motile and nonmotile Salmonella detection using artificially contaminated poultry drinking water. The specificity was 1 for all methods studied. The accuracy ... -
A comparative study of culture methods and polymerase chain reaction for Salmonella detection in egg content
(Oxford Academic Press, 2012-10)The present work compared 2 culture methods and a PCR assay applied with 2 enrichment methods for the detection of motile and nonmotile Salmonella strains using artificially contaminated egg content. The specificity (Sp) ... -
Comparison of 2 culture methods and PCR assays for Salmonella detection in poultry feces
(Oxford Academic Press, 2012-03)The present work compared 2 culture methods and the combinations of pre-enrichment and enrichment culture methods with PCR assays [buffered peptone water-PCR and tetrathionate-PCR or modified semisolid Rappaport-Vassiliadis ...