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Resumen
The effects of once (1X) vs twice (2X) daily milking frequency on milk yield and chemical composition of multiparous Saanen biotype goats were evaluated during the second third of lactation. Goats were assigned to one of two treatment groups, once daily milking at 0500 (1X, n=18) and twice daily milking at 0500 and 1700 (2X, n=18). Milk yield and composition were recorded weekly during 12wk. Differences in variables between groups were compared using an [ver mas...]
dc.contributor.authorMartinez, Gabriela Marcela
dc.contributor.authorSuarez, Victor Humberto
dc.contributor.authorAlfaro, Emilio José
dc.contributor.authorAlfaro, Rodolfo Jose
dc.date.accessioned2022-05-09T13:55:31Z
dc.date.available2022-05-09T13:55:31Z
dc.date.issued2017-09
dc.identifier.issn2573-2196
dc.identifier.otherhttps//doi.org/10.19080/JDVS.2017.03.555616
dc.identifier.urihttp://hdl.handle.net/20.500.12123/11836
dc.identifier.urihttps://juniperpublishers.com/jdvs/JDVS.MS.ID.555616.php#atype
dc.description.abstractThe effects of once (1X) vs twice (2X) daily milking frequency on milk yield and chemical composition of multiparous Saanen biotype goats were evaluated during the second third of lactation. Goats were assigned to one of two treatment groups, once daily milking at 0500 (1X, n=18) and twice daily milking at 0500 and 1700 (2X, n=18). Milk yield and composition were recorded weekly during 12wk. Differences in variables between groups were compared using an analysis of variance. Mean milk yield of X2 (2.5±?) was significantly (p<0.05) higher than that of X1 (2.09±?), representing an increase of 19.61%. Milk fat and protein content were also higher (p<0.05) in X2 (3.86 and 3.18%) than in X1 (3.13 and 2.99%). This study demonstrates a low to moderate increase in milk yield and quality under 2X during the second third of lactation in multiparous Saanen goats.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherJuniper Publisherses_AR
dc.rightsinfo:eu-repo/semantics/openAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.sourceJournal of Dairy and Veterinary Sciences 3 (4) : 555616 (September 2017)es_AR
dc.subjectLeche de Cabraes_AR
dc.subjectGoat Milkeng
dc.subjectOrdeñoes_AR
dc.subjectMilkingeng
dc.subjectAptitud Lecheraes_AR
dc.subjectMilk Performanceeng
dc.subjectRendimiento Lecheroes_AR
dc.subjectMilk Yieldeng
dc.subjectRentabilidades_AR
dc.subjectProfitabilityeng
dc.titleEffects of Milking Frequency of Dairy Goats on Milk Yield and Composition and on System Profitabilityes_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.description.origenEEA Saltaes_AR
dc.description.filFil: Martinez, Gabriela Marcela. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Salta; Argentinaes_AR
dc.description.filFil: Suarez, Victor Humberto. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Investigación Animal Chaco Semiarido; Argentinaes_AR
dc.description.filFil: Alfaro, Emilio Jose. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Salta; Argentinaes_AR
dc.description.filFil: Alfaro, Rodolfo Jose. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Salta; Argentinaes_AR
dc.subtypecientifico


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