Browsing Artículos científicos by Title
Now showing items 38-57 of 75
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Evaluación de técnicas de inicio del cultivo de zapallito en Villa Mercedes, San Luis = Evaluation of squash´s cultivation starting techniques in Villa Mercedes, San Luis
(Asociación Argentina de Horticultura, 2018)El zapallito tipo redondo o alargado se cultiva en los cinturones verdes y zonas de primicias del país. Es una alternativa para la zona de Villa Mercedes, por la gran demanda del consumidor local que se ve satisfecha por ... -
Evaluación morfológica de la rebrotación de plantas de cebolla (cv. Valcatorce INTA) para la producción de semillas
(Facultad de Ciencias Agropecuarias, Universidad Nacional de Córdoba, 1999)La superficie cultivada con cebollas (Allium cepa L. var. cepa) en la Argentina hamostrado un constante incremento durante los últimos 10 años, alcanzando las 27.776 ha en 1998, con una producción de 699.360 t. La implantación ... -
Exogenous cytokinin promotes Epipremnum aureum L. growth through enhanced dry weight assimilation rather than through changes in partitioning
(SCIENCEDOMAIN international, 2015)Aims: Benzylaminopurine (BAP) sprays have been shown to increase leaf size and leaf appearance rate, as well as biomass accumulation in pot-grown Epipremnum aureum L. BAP-mediated enhanced growth could either be the ... -
Exploiting genetic and physiological variation of the native forage grass Trichloris crinita for revegetation in arid and semi‐arid regions: An integrative review
(2018-06)In arid, semi‐arid and dry subhumid regions, which represent ~ 41% of the Earth's land surface, desertification and soil degradation are very frequent, leading to low soil fertility and productivity. In these regions, ... -
Expression and mapping of anthocyanin biosynthesis genes in carrot
(2013-07)Anthocyanin gene expression has been extensively studied in leaves, fruits and flowers of numerous plants. Little, however, is known about anthocyanin accumulation in roots of carrots or other species. We quantified ... -
Fruit metabolic and transcriptional programs differentiate among Andean tomato (Solanum lycopersicum L.) accessions
(Springer, 2019-09-16)Traditional landraces or “criollo” tomatoes (Solanum lycopersicum L.) from Andean areas of Argentina, selected for their fruit quality, were analysed in this study. We explored the metabolome and transcriptome of the ripe ... -
Garlic scape, an alternative food with human health benefits
(ISHS, 2012-12)Garlic (Allium sativum L.) has been used as a medicinal agent for thousands of years. Attributes like, antioxidant properties, heart disease prevention, including atherosclerosis, and also reduction of both plasma cholesterol ... -
Genetic analysis of a garlic (Allium sativum L.) germplasm collection from Argentina
(Elsevier, 2012-05)Although garlic spreads asexually, it shows a wide diversity for physiologic, morphologic and agronomic characters, due to the accumulation of mutations. Our objective was to examine the genetic diversity of a collection ... -
Genetic diversity of squash landraces (Cucurbita maxima) collected in Andean Valleys of Argentina = Diversidad genética de poblaciones de zapallo (Cucurbita maxima) colectadas en los valles andinos de la Argentina
(Facultad de Ciencias Agrarias, Universidad Nacional de Cuyo, 2020-06)Squash landraces (Cucurbita maxima) are maintained by small farmers as a major nutritional food. Twenty seven of these landraces were collected in Argentinian Andean Valleys and morphologically characterized. Genetic ... -
Genetic structure and domestication of carrot (Daucus carota subsp. sativus) (Apiaceae)
(2013-05)• Premise of the study: Analyses of genetic structure and phylogenetic relationships illuminate the origin and domestication of modern crops. Despite being an important worldwide vegetable, the genetic structure and ... -
A high-quality carrot genome assembly provides new insights into carotenoid accumulation and asterid genome evolution
(2016)We report a high-quality chromosome-scale assembly and analysis of the carrot (Daucus carota) genome, the first sequenced genome to include a comparative evolutionary analysis among members of the euasterid II clade. We ... -
In vivo and in vitro screening for resistance against Penicillium allii in garlic accessions
(Springer, 2019-11-14)Garlic blue mold disease, caused by Penicillium allii, is responsible for important economic losses produced yearly in garlic field crops and in postharvest storage. The identification of genetic resistance sources may ... -
Influence of Fusarium spp. isolate and inoculum density on resistance screening tests in onion
(Brazilian Phytopathological Society, 2014)Fusarium basal rot (FBR), which is caused predominantly by Fusarium oxysporum and F. proliferatum, is the main limiting factor of onion crops. Resistant cultivars obtained in other countries do not behave as such in ... -
Influence of Seed Vigor and Preplant Herbicides on Emergence, Growth, and Yield of Tomato
(American Society for Horticultural Science, 1990-03)The interactions of seed vigor with herbicides were studied with respect to seedling emergence, growth, and fruit yield of processing tomatoes (Lycopersicon esculentum Mill. cv. UC204C). Seed vigor (speed of germination) ... -
Inheritance of Vernalization Requirement in Carrot
(American Society for Horticultural Science, 2007-07)Carrot (Daucus carota L.) is a cool-season vegetable normally classified as a biennial or winter annual species, requiring vernalization to induce flowering. Nevertheless, some cultivars adapted to warmer climates require ... -
Loss of anthocyanins and modification of the anthocyanin profiles ingrape berries of Malbec and Bonarda grown under high temperature conditions
(2017)Malbec and Bonarda are the two most widely cultivated grape varieties in Argentina, and their derivedred wines are recognized worldwide, being their intense color a major quality trait. The temperature dur-ing fruit ripening ... -
Microsatellite analysis and marker development in garlic: distribution in EST sequence, genetic diversity analysis, and marker transferability across Alliaceae
(2018-04)Allium vegetables, such as garlic and onion, have understudied genomes and limited molecular resources, hindering advances in genetic research and breeding of these species. In this study, we characterized and compared the ... -
Molecular mapping of vernalization requirement and fertility restoration genes in carrot
(2013-02)Carrot (Daucus carota L.) is a cool-season vegetable normally classified as a biennial species, requiring vernalization to induce flowering. Nevertheless, some cultivars adapted to warmer climates require less vernalization ... -
Multiallelic digenic control of vernalization requirement in carrot (Daucus carota L.)
(Springer, 2019-02)Carrots are typically classified as annual or biennial, depending on their vernalization requirement for flowering, a trait that is genetically-conditioned. Wild carrots are predominantly annual, requiring less hours of ... -
Nectar and flower traits of different onion male sterile lines related to pollination efficiency and seed yield of F1 hybrids
(Entomological Society of America, 2013-06)Honey bees are the main pollinators of onion crops for seed production, but owing to low attractiveness of flowers, pollination is often inadequate. Pollination problems result in low seed yields. This problem is accentuated ...