Listar Artículos científicos por fecha de publicación
Mostrando ítems 101-120 de 123
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State-of-the-art extraction and separation of enantiomers through the application of alternative solvents
(Elsevier, 2022-07)Enantiomeric separation is an increasing research area, as well as the application of alternative solvents replacing classic volatile, flammable and toxic organic solvents. Among these novel solvents, chiral ionic liquids ... -
Cucurbit Powdery Mildew: First Insights for the Identification of the Causal Agent and Screening for Resistance of Squash Genotypes (Cucurbita moschata (Duchesne ex Lam.) Duchesne ex Poir.) in Mendoza, Argentina
(Korean Society of Plant Pathology, 2022-08)The cucurbit powdery mildew (CPM) caused by different fungal species is a major concern for cucurbit crops around the world. In Argentina CPM constitutes the most common and damaging disease for cucurbits, especially for ... -
Effects of foliar gibberellic acid application on onion seed yield = Efectos de la aplicación foliar de ácido giberélico sobre la producción de semilla de cebolla
(Asociación Argentina de Horticultura (ASAHo), 2022-08)La cebolla (Allium cepaL.) es una de las principales especies hortícolas en Argentina. El abastecimiento de semillas de esta especie es mayoritariamente a partir de la producción nacional. El ácido giberélico (AG3) en ... -
Análisis de la gestión participativa del recurso hídrico en la comunidad huarpe Salvador Talquenca (San Juan, Argentina)
(Facultad de Ciencias Económicas, Universidad Nacional de Cuyo, 2022-11)La gestión integrada de los recursos hídricos (GIRH) involucra una visión sistémica cuyo fin último es concretar el mayor bienestar socioeconómico de manera equitativa, eficiente y sustentable, pensando en un equilibrado ... -
Potential of native Sphaeralceas to develop cultivars with xerolandscape value in Mendoza, Argentina = Caracterización de Sphaeralceas nativas para la obtención de cultivares con valor en xeropaisajismo en Mendoza, Argentina
(Asociación Argentina de Horticultura (ASAHo), 2022-12)Debido a la cada vez más escasa disponibilidad de agua en la Provincia de Mendoza, los espacios verdes se van reduciendo. El reemplazo de especies exóticas por nativas, con menor consumo hídrico, aportaría a la sustentabilidad ... -
New contributions in the production and processing of Broccoli (Brassica oleracea L var. italic Plenck): a review = Nuevos aportes en la producción y procesamiento de Brócoli (Brassica oleracea L var. itálica Plenck): una revisión
(Asociación Argentina de Horticultura (ASAHo), 2022-12)El brócoli, Brassica oleracea L. var. itálica Plenck, es una hortaliza de la familia Brassicaceae que se caracteriza por su riqueza en compuestos bioactivos que podrían reducir el riesgo de contraer enfermedades cardiovasculares, ... -
Genetic and environmental factors influencing garlic anthocyanin pigmentation: a review = Factores genéticos y ambientales que influencian la pigmentación con antocianinas en ajo: una revisión
(Asociación Argentina de Horticultura (ASAHo), 2022-12)En algunos tipos de ajo (Allium sativum), y concretamente para la clasificación argentina, aquellos que corresponden a los grupos ecofisiológicos II (ajo rosado), IIIa (ajo morado) y IV (ajo colorado y castaño), la presencia ... -
Vegetative growth, yield, and crop water productivity response to different irrigation regimes in high density walnut orchards (Juglans regia L.) in a semi-arid environment in Argentina
(Elsevier, 2022-12)The area dedicated to walnut orchards has recently expanded in central-western Argentina. Nevertheless, studies on crop water demand are scarce and fundamental in semi-arid environments. This work aims to evaluate the ... -
A mini review of the impacts of deficit irrigation strategies for walnut (Juglans regia L.) production in semiarid conditions
(Springer, 2023)The high demand for walnuts in recent years may be related to trends towards the adoption of a healthy and balanced diet. Walnut production is seeking higher yields, early entry into production and kernel quality, with ... -
Differential and Cultivar-Dependent Antioxidant Response of Whole and Fresh-Cut Carrots of Different Root Colors to Postharvest UV-C Radiation
(MDPI, 2023-03)Fresh-cut produce have become widely popular, increasing vegetable consumption in many parts of the word. However, they are more perishable than unprocessed fresh vegetables, requiring cold storage to preserve their quality ... -
Storage Stability of Arauco Virgin Olive Oil: Evolution of Its Quality Parameters and Phenolic and Triterpenic Compounds under Different Conservation Conditions
(MDPI, 2023-04)The storage conditions are very critical to minimize hydrolytic and oxidative reactions of virgin olive oils (VOOs). These reactions are logically influenced by the composition of the VOO, so that each variety may have a ... -
Characterization of Purple Carrot Germplasm for Antioxidant Capacity and Root Concentration of Anthocyanins, Phenolics, and Carotenoids
(MDPI, 2023-04)The present study characterized a genetically and phenotypically diverse collection of 27 purple and two non-purple (one orange and one yellow) carrot accessions for concentration of root anthocyanins, phenolics, and ... -
Is the Nectar Sugar Content the Key to Improving Onion and Bunching Onion Seed Yield?
(MDPI, 2023-06)Bunching onion as well as onion show great variability in seed yield among cultivars. Understanding the role of floral rewards and attractants to pollinator species is crucial to improving crop seed yield. Nectar sugar ... -
Functional characterization of DcMYB11, an R2R3 MYB associated with the purple pigmentation of carrot petiole
(Springer, 2023-07)The accumulation of anthocyanin pigments can exhibit different patterns across plant tissues and crop varieties. This variability allowed the investigation of the molecular mechanisms behind the biosynthesis of these ... -
Influence of irrigation regime and seasonal temperatures on nut quality and the oil fatty acid profile of walnuts (Juglans regia L.)
(Elsevier, 2023-08)Walnut production is expanding worldwide due to the high demand for natural products with proven nutraceutical properties. This expansion includes new growing areas, such as central–western Argentina, where crop water ... -
Use of olive pomace extract as a pollinator attractant to increase onion (Allium cepa L.) seed crop production
(Elsevier, 2023-09)Onion is an allogamous species with protandry, as anthers release pollen before the stigma is receptive. Thus, insect pollination is needed to produce seeds. When male sterile lines are used, an efficient pollinator is ... -
Direct determination of tyrosine and tryptophane enantiomers in pumpkin (Cucurbita moschata) by HPLC-UV/Vis: Effect of cooking treatment on enantiomers profile
(Elsevier, 2023-09)An analytical method to determine the content of tryptophan (Trp) and tyrosine (Tyr) enantiomers in pumpkin (Cucurbita moschata) is developed and validated. The method consists of a sample preparation procedure with a ... -
History, evolution and domestication of garlic: a review
(Springer, 2023-09)The center of origin of garlic (Allium sativum L.) and its closest wild relative, Allium longicuspis, is considered Central Asia. Religious writings, historical records and ancient medical texts, especially from the ... -
Characterization of light intensity and quality, vegetative, flowering and fruiting traits in high and super-high density olive hedgerows
(Elsevier, 2023-12)Orchard design (intra- and inter-row distance) defines the space allotted to each tree and the light environment for growth in olive hedgerows. Shading between neighboring trees affects the light intensity and quality, ... -
Heritability of floral traits in Allium cepa L. populations from biparental crosses
(Wiley, 2024-02)Onions (Allium cepa L.) are one of the main vegetable crops worldwide. As an allogamous species with entomophilous pollination, floral traits play a critical role in seed production. Improving seed yield, especially for ...