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Effects of feeding combinations of soybean and linseed oils on productive performance and milk fatty acid profile in grazing dairy cows
(2017)Thirty-six grazing dairy cows were used to determine the effect of combinations of soybean (SO), and linseed (LO) oils on milk production, composition and milk fatty acid (FA) profile. Treatments were a basal control diet ... -
Effects of fertilizer type on nitrous oxide emission and ammonia volatilization in wheat and maize crops
(Wiley, 2022-01-28)About half of the applied nitrogen (N) is not consumed by crops, causing environmental and economic costs. This N can be lost as ammonia (NH3) volatilization, nitrous oxide (N2O) emission or leaching, among others. This ... -
Effects of fire disturbance on bird communities and species of mountain Serrano forest in central Argentina
(Taylor & Francis, 2014)In central Argentina, Serrano forest has a long history of fire disturbance; however, the impact of fire on avifauna remains unknown. We compared the avian–habitat relationships in forest patches with low, moderate, and ... -
Effects of foliar gibberellic acid application on onion seed yield = Efectos de la aplicación foliar de ácido giberélico sobre la producción de semilla de cebolla
(Asociación Argentina de Horticultura (ASAHo), 2022-08)La cebolla (Allium cepaL.) es una de las principales especies hortícolas en Argentina. El abastecimiento de semillas de esta especie es mayoritariamente a partir de la producción nacional. El ácido giberélico (AG3) en ... -
Effects of gamma irradiation on the sensory and metabolic profiles of two peach cultivars
(Wiley, 2023-05)Background. The suitability of commercial peaches for minimal processing (MP) is limited, mainly due to shortened shelf-life. Gamma irradiation has emerged in MP fruits as a promising technology. This study aimed to ... -
Effects of glyphosate and 2,4-D mixture on freshwater phytoplankton and periphyton communities: a microcosms approach
(2018-02)Glyphosate (G) and 2,4-D herbicides are massively applied in agriculture worldwide and the use of their mixture is currently a very common practice. We carried out two experiments using microcosms under laboratory conditions ... -
Effects of glyphosate on the movement of assimilates of two Lolium perenne L. populations with differential herbicide sensitivity
(2012-10)Glyphosate applications trigger the depletion of aromatic amino acid pools and the decrease of photosynthesis that results in changes in carbon metabolism. The aim of this work was to determine the effect of glyphosate on ... -
Effects of Goat Manure Fertilization on Grain Nutritional Value in Two Contrasting Quinoa (Chenopodium quinoa Willd.) Varieties Cultivated at High Altitudes
(MDPI, 2023-03)In this study, the effects of goat manure fertilization (2, 4, 8, and 12 Tn/ha) on the grain yield, organic compounds, and mineral composition of two quinoa varieties (CICA-17 and Regalona Baer) were evaluated under field ... -
Effects of high fiber energy supplements on production performance, milk composition and milk fatty acid profile from dairy ewes fed fresh cut Lolium multiflorum
(2022-02-15)Supplementation of dairy ewes under grazing systems can improve milk production but different responses can be obtained when using starch or high degradable fiber as energy sources. The aim of this study was to evaluate ... -
Effects of High Hydrostatic Pressure and Beef Patty Formulations on the Inactivation of Native Strains of Shiga Toxin-Producing Escherichia coli O157:H7
(Springer, 2021-04-08)This study aimed to evaluate the effects of beef patty formulations and pressure levels on the inactivation of spoilage microbiota and native Shiga toxin-producing Escherichia coli (STEC) O157:H7. Beef patties were made ... -
Effects of High Impact Grazing on Species Diversity and Plant Functional Groups in Grasslands of Northern Argentina
(2018)High impact grazing (HIG) was proposed as a management option to reduce standing dead biomass in Northern Argentinean (Chaco) rangelands. However, the effects of HIG on grassland diversity and shifts in plant functional ... -
Effects of high power ultrasound treatments on the phenolic, chromatic and aroma composition of young and aged red wine
(Elsevier, 2019-08-04)In this study, the effects of both ultrasonic bath and probe treatments on the phenolic, chromatic and aroma composition of young red wine Cabernet Sauvignon were studied and modeled by artificial neural networks (ANNs). ... -
Effects of IFN-γ coding plasmid supplementation in the immune response and protection elicited by Trypanosoma cruzi attenuated parasites
(BioMed Central, 2017)Background: Previous studies showed that a naturally attenuated strain from Trypanosoma cruzi triggers an immune response mainly related to a Th2-type profile. Albeit this, a strong protection against virulent challenge ... -
Effects of infection with the viral complex alfalfa dwarf disease on productivity traits and coumestrol production in alfalfa plants
(CSIRO, 2023-10-09)Context. Viral infections generate yield losses in alfalfa due to the impact on growth, seed production, impaired nitrogen fixation and fungal disease susceptibility, but also stimulate production of coumestrol, which can ... -
Effects of inorganic copper injection in beef cows at late gestation on fetal and postnatal growth, hematology and immune function of their progeny
(Elsevier, 2021-10)To determine if Cu injection during late gestation can affect fetal and postnatal growth, hematology and immune function of progeny, 70 multiparous pregnant Angus cows, at 219 ± 15 d of gestation, were ranked by BW and BCS ... -
Effects of inorganic selenium injection on the performance of beef cows and their subsequent calves
(Elsevier, 2020-09)Sixty-seven pregnant Angus cows and their subsequent calves were used in a randomized design to evaluate the effect of inorganic Se injection from 80 d of gestation until weaning on cow reproductive parameters, BW and BCS ... -
Effects of lactic acid bacteria and coagulase-negative staphylococci on dry-fermented sausage quality and safety: Systematic review and meta-analysis
(Elsevier, 2023-12)The meta-analysis aim was to confirm and quantifying the influence of starter cultures on microbiological and physical-chemical parameters of dry-fermented sausages at the end fermentation stage. The literature search ... -
Effects of lactic, malic and fumaric acids on Salmonella spp. counts and on chicken meat quality and sensory characteristics
(2020-10-24)The aim of this work was to assess the effectiveness of dipping chicken breast in lactic, malic and fumaric acid 3% solutions for 15 s on Salmonella counts, as well as on chicken meat quality and sensory characteristics. ... -
Effects of lambda-carrageenan on equid herpesvirus 3 in vitro
(2016)The purpose of this study was to evaluate the activity of l-carrageenans on EHV-3 in vitro. Confluent monolayers of EDerm cells were infected with 590 plaque forming units (PFU) of EHV-3 per well, simultaneously, with ... -
The effects of land management (grazing intensity) vs. the effects of topography, soil properties, vegetation type, and climate on soil carbon concentration in Southern Patagonia
(Elsevier, 2016-11)Grazing is an economically important activity in Southern Patagonia’s steppe and woodland ecosystems. In the past, emphasis has been on maximizing the provisioning capacity of these ecosystems with little concern for the ...