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Mostrando ítems 8538-8557 de 13034
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Microbial activity effect on aggregate stability after residue addition in a Mollisol and a Vertisol in the Pampas, Argentina
(Elsevier, 2020-12)Crop residue addition to the soil promotes an increase in microbial activity and, as a consequence, may improve soil aggregate stability. However, this effect may be different in soils with contrasting aggregation agents. ... -
Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversity
(Elsevier, 2016-11)Llama represents for the Andean regions a valid alternative to bovine and pork meat and thanks to the high proteins and lowfat content; it can constitute a good product for the novel food market. In this study, culture-dependent ... -
Microbial processing of plant remains is co‐limited by multiple nutrients in global grasslands
(Wiley, 2020-06)Microbial processing of aggregate‐unprotected organic matter inputs is key for soil fertility, long‐term ecosystem carbon and nutrient sequestration and sustainable agriculture. We investigated the effects of adding multiple ... -
Microbiological Diversity and Associated Enzymatic Activities in Honey and Pollen from Stingless Bees from Northern Argentina
(MDPI, 2024-03)Honey and pollen from Tetragonisca fiebrigi and Scaptotrigona jujuyensis, stingless bees from northern Argentina, presented a particular microbiological profile and associated enzymatic activities. The cultured bacteria ... -
Microbiological quality, fungal diversity and aflatoxins contamination in carob flour (Prosopis flexuosa)
(Elsevier, 2020)Carob flour is obtained from pods of some species of Prosopis, leguminous trees that abound in many desert habitats worldwide. Currently, this product is available in healthy food stores in several countries, including ... -
Microbioma ruminal en vaca fresca bajo TMR con distintos niveles de almidón y tipo de carbohidratos: nivel Phylum
(Asociación Argentina de Producción Animal, 2022-11)El tipo de carbohidrato y niveles de almidón pueden inducir cambios en el ambiente del rumen y la estructura del microbioma. El objetivo fue analizar los principales Phylum en vacas frescas bajo TMR difiriendo en nivel de ... -
Microbiomes and glyphosate biodegradation in edaphic and aquatic environments: recent issues and trends
(Springer, 2022-04-28)Glyphosate (N-(phosphonomethyl)glycine) has emerged as the top-selling herbicide worldwide because of its versatility in controlling annual and perennial weeds and the extensive use of glyphosate-resistant crops. Concerns ... -
Microclimatic conditions restrict the radial growth of Nothofagus antarctica regeneration based on the type of forest environment in Tierra del Fuego
(MDPI, 2023-05-27)Regeneration is crucial for forest continuity in natural and managed stands. Analyzing intra-annual dynamics can improve the understanding between growth and climate, identifying regeneration survival thresholds. The ... -
Microorganismos asociados a enfermedades foliares en plantaciones de Eucalyptus spp., de la provincia de Misiones
(Facultad de Ciencias Forestales, UNaM. EEA Montecarlo , INTA. Colegio de Ingenieros Forestales de Misiones (Coiform.), 2019-10-17)The Eucalyptus spp. plantations in Misiones is the 10% of the total forestry area implanted in the province, which is increasing due to the demand of wood industry, post manufacturing, and cellulose pulp. The work carried ... -
Microorganismos del suelo en bosques de ñire en Patagonia Sur: resultados preliminares.
(Instituto Forestal (INFOR), 2017-08)Nothofagus antarctica (ñire) es una especie nativa del bosque andino-patagónico que se extiende desde los 36º 30’ hasta los 56º 00’ LS. Es la segunda especie en importancia de la provincia de Santa Cruz, Argentina. En estos ... -
Microorganisms as biocontrol agents against bacterial citrus diseases
(Elsevier, 2021-07)Citrus represents one of the most widely grown crops on the planet, extensively cultivated for both the fresh fruit and juice markets. The productivity of citrus orchards can be seriously affected by highly aggressive ... -
Microoxigenacion controlada en vinos
(2016-07-20)La Microoxigenación controlada en vinos es una técnica que se desarrolló en Francia y consiste en incorporar pequeñas cantidades de oxígeno a los vinos, de manera de imitar el proceso que ocurre en la barrica. El Ing. Agr ... -
Micropropagación de cultivares de mandioca (Manihot esculenta Crantz) de interés para Argentina
(Facultad de Ciencias Agrarias, Universidad Nacional del Nordeste, 2010)Esta tesis tuvo como objetivo establecer procedimientos para la micropropagación de clones de mandioca (Manihot esculenta Crantz) cultivados en Argentina, mediante organogénesis y embriogénesis somática. Se realizó la ... -
Micropropagación de Saintpaulia ionantha H.Wendel var. Bangle Blue
(Facultad de Ciencias Exactas y Naturales, Universidad Nacional de Catamarca, 2013-12-01)Saintpaulia ionantha H. Wendel var. Bangle Blue, perteneciente a la familia Gesneriáceae, es una planta ornamental muy difundida en todo el mundo y posee características particulares que le confieren un atractivo especial. ... -
Microsatellite analysis and marker development in garlic: distribution in EST sequence, genetic diversity analysis, and marker transferability across Alliaceae
(2018-04)Allium vegetables, such as garlic and onion, have understudied genomes and limited molecular resources, hindering advances in genetic research and breeding of these species. In this study, we characterized and compared the ... -
Microsatellite genotyping reveals extensive genetic diversity in bovine Neospora caninum from the humid Pampa region in Argentina
(Springer Verlag, 2020-10-15)Neospora caninum is an apicomplexan protozoan and a major cause of abortion in cattle worldwide. In the Argentinian Humid Pampa, bovine neosporosis causes severe economic losses. Despite this, information on the genetic ... -
Microscopic lesions and modulation of gene expression in cervical medulla during BoAHV-1and BoAHV-5 infection: A mini-review
(Elsevier, 2023-03)Bovine herpesvirus (BoAHV) types 1 and 5 are closely-related neurotropic alpha-herpesviruses. BoAHV-1 generally causes respiratory and genital disease but can occasionally cause encephalitis. BoAHV-5 is the causative agent ... -
Microstructural characteristics and physical properties of corn-based extrudates affected by the addition of millet, sorghum, quinoa and canary seed flour
(Elsevier, 2020-07)Corn flour blends including 25 % of pearl millet, red sorghum, quinoa or canary seed flours, not deeply studied in the extrusion process of corn-based products, were used for extrudates production. Several physical, ... -
Microtuneles. Una alternativa para la protección de hortalizas en la huerta familiar
(ProHuerta, 2022-04-05) -
Microwave-assisted extraction applied to Merlot grapes with contrasting maturity levels: effects on phenolic chemistry and wine color
(MDPI, 2019-01)Merlot grapes were harvested with three maturity levels (21.1, 23.1, and 25.1 Brix), and processed with or without the application of microwave-assisted extraction (MW). The detailed phenolic composition and color were ...