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Resumen
CO2 fluxes were measured in a soybean field in the Province of Buenos Aires, Argentina, with an eddy covariance system consisting of a CO2/H2O infrared gas analyzer and a sonic anemometer. The measurements were carried out between 24th December 2008 and 31st March 2009. The measurements continued to be carried out even after the growing season, in order to capture data on the CO2 fluxes of dying plants and weed plants established after it. Changes in [ver mas...]
dc.contributor.authorPosse Beaulieu, Gabriela
dc.contributor.authorRichter, Klaus
dc.contributor.authorCorin, Jorgelina Mariana
dc.contributor.authorLewczuk, Nuria Andrea
dc.contributor.authorAchkar, Antonio
dc.contributor.authorRebella, Cesar Manuel
dc.coverage.spatialArgentina (nation)
dc.date.accessioned2019-04-22T13:01:53Z
dc.date.available2019-04-22T13:01:53Z
dc.date.issued2010
dc.identifier.issn1874-3315
dc.identifier.other10.2174/1874331501004010058
dc.identifier.urihttp://hdl.handle.net/20.500.12123/4939
dc.identifier.urihttps://openagriculturejournal.com/VOLUME/4/PAGE/58/
dc.description.abstractCO2 fluxes were measured in a soybean field in the Province of Buenos Aires, Argentina, with an eddy covariance system consisting of a CO2/H2O infrared gas analyzer and a sonic anemometer. The measurements were carried out between 24th December 2008 and 31st March 2009. The measurements continued to be carried out even after the growing season, in order to capture data on the CO2 fluxes of dying plants and weed plants established after it. Changes in phenology and botanical composition were accompanied with important changes in CO2 flux values and on the relative importance exercised by three meteorological variables selected to describe the environmental condition: solar radiation, air temperature and vapor pressure deficit (VPD). The maximum CO2 fluxes were recorded before noon and reached values up to approximately 1.0 mg CO2 m-2 s-1, having a relation with the global radiation and VPD values. This low value was probably associated with the few rain registered during the spring. When senescence took place, respiration processes became more important and the field acted as a source of CO2. A weak relation was found then with the environmental conditions. Carbon dioxide uptake was reestablished when the soil was covered by weeds but at a much lower rate. The maximum flux value was then around 0.3 mg m-2 s-1. Carbon dioxide flux was strongly associated with global radiation, which explained 80% of the variance.eng
dc.formatapplication/pdfeng
dc.language.isoeng
dc.publisherBentham Open
dc.rightsinfo:eu-repo/semantics/openAccesseng
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.sourceOpen agriculture journal 4 : 58-63. (2010)eng
dc.subjectDióxido de Carbonoes_AR
dc.subjectCarbon Dioxideeng
dc.subjectSojaes_AR
dc.subjectSoybeanseng
dc.subjectGlycine Maxes_AR
dc.subjectEtapas de Desarrollo de la Plantaes_AR
dc.subjectPlant Developmental Stageseng
dc.subjectCarbon Sequestrationeng
dc.subjectSecuestro de Carbonoes_AR
dc.subject.otherCO2es_AR
dc.subject.otherArgentinaes_AR
dc.subject.otherMultiple Regressionseng
dc.subject.otherEddy Covarianceeng
dc.subject.otherPhenological Stageeng
dc.titleCarbon dioxide fluxes on a soybean field in Argentina: influence of crop growth stageseng
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articleeng
dc.typeinfo:eu-repo/semantics/publishedVersioneng
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.description.origenInstituto de Clima y Aguaes_AR
dc.description.filFil: Posse Beaulieu, Gabriela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Clima y Agua; Argentinaes_AR
dc.description.filFil: Richter, Klaus. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Clima y Agua; Argentinaes_AR
dc.description.filFil: Corin, Jorgelina Mariana. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Clima y Agua; Argentinaes_AR
dc.description.filFil: Lewczuk, Nuria Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Clima y Agua; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Achkar, Antonio. Universidad Católica de Santa Fe. Área Informática; Argentinaes_AR
dc.description.filFil: Rebella, Cesar Manuel. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Clima y Agua; Argentinaes_AR
dc.subtypecientifico


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