• Effect of microwaves on the metabolizable energy of green pea (Pisum sativum) 

      Iglesias, Bernardo Fabricio; Charriere, Maria Viviana; Gaggiotti, Monica Del Carmen; Fain Binda, Virginia; Bagattin, Nicolás (2023-06)
      The feeding cost represents between 55 and 70% of the production costs of chicken meat or eggs. Corn and soybeans showed a price increase of 88 and 57% in the last 24 months, respectively. This price increase motivates the ...