Temas
Mostrando ítems 1-3 de 3
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El cultivo de ajo en la huerta familiar
(EEA Bariloche, INTA, 2021-03)Que es el Ajo? El ajo (Allium sativum L.) es una planta herbácea, de clima templado, resistente al frío y las heladas. Pertenece a la familia de las liliáceas, (cebolla, puerro, chalota, espárrago) y es una planta cultivada ... -
Socio-technical networks modulate on-farm technological innovations in wool production of North Patagonia, Argentina
(Elsevier, 2021-03)Socio-technical networks in the agricultural sector are complex and are key in technological innovation processes. Some relevant on-farm management decisions depend on a negotiation process involving different factors, ... -
The application of ecologically intensive principles to the systemic redesign of livestock farms on native grasslands: A case of co-innovation in Rocha, Uruguay
(Elsevier, 2021-06)CONTEXT: Family-run cow-calf farms based on native grasslands exhibit low economic and social sustainability, as reflected in low family incomes and high workloads. Experimental results have shown that pasture–herd interaction ...