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The presence and molecular characterization of Clostridium perfringens in healthy Merino lambs over a six-month period was investigated in this study. Overall, a high prevalence of C. perfringens was detected, even in day-old lambs. Even though the majority of the isolates were characterized as being of type A, types C and D were also isolated. Furthermore, a high genetic diversity was observed by PFGE among the type A [ver mas...]
dc.contributor.authorMignaqui, Ana Clara
dc.contributor.authorMarcellino, Romanela
dc.contributor.authorPappalardo, Juan Sebastián
dc.contributor.authorRobles, Carlos Alejandro
dc.contributor.authorRonco, T.
dc.contributor.authorNonnemann, B.
dc.contributor.authorPedersen, K.
dc.coverage.spatialArgentina (nation)
dc.date.accessioned2017-09-25T14:02:24Z
dc.date.available2017-09-25T14:02:24Z
dc.date.issued2016
dc.identifier.issn1075-9964 (Print)
dc.identifier.issn1095-8274 (Online)
dc.identifier.otherhttps://doi.org/10.1016/j.anaerobe.2016.10.015
dc.identifier.urihttp://hdl.handle.net/20.500.12123/1312
dc.identifier.urihttp://www.sciencedirect.com/science/article/pii/S1075996416301342
dc.description.abstractThe presence and molecular characterization of Clostridium perfringens in healthy Merino lambs over a six-month period was investigated in this study. Overall, a high prevalence of C. perfringens was detected, even in day-old lambs. Even though the majority of the isolates were characterized as being of type A, types C and D were also isolated. Furthermore, a high genetic diversity was observed by PFGE among the type A isolates.eng
dc.formatapplication/pdfeng
dc.language.isoeng
dc.rightsinfo:eu-repo/semantics/restrictedAccesseng
dc.sourceAnaerobe 43 : 35-38. (February 2017)eng
dc.subjectClostridium Perfringens
dc.subjectLambseng
dc.subjectCordero
dc.subjectRazas (Animales)
dc.subjectBreeds (Animals)eng
dc.subjectEnterotoxaemiaeng
dc.subjectEnterotoxemia
dc.subjectTécnicas de Aislamiento
dc.subjectIsolation Techniqueseng
dc.subject.otherRaza Merino
dc.subject.otherRegión Patagónica
dc.titleIsolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentinaeng
dc.typeinfo:ar-repo/semantics/artículo
dc.typeinfo:eu-repo/semantics/articleeng
dc.typeinfo:eu-repo/semantics/acceptedVersioneng
dc.description.origenEEA Bariloche
dc.gic152067
dc.description.filFil: Mignaqui, Ana Clara. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Virología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
dc.description.filFil: Marcellino, Romanela. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; Argentina
dc.description.filFil: Ronco, T. Technical University of Denmark, National Veterinary Institute; Dinamarca
dc.description.filFil: Pappalardo, Juan Sebastián. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; Argentina
dc.description.filFil: Robles, Carlos Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; Argentina
dc.description.filFil: Nonnemann, B. Technical University of Denmark, National Veterinary Institute; Dinamarca
dc.description.filFil: Pedersen, K. Technical University of Denmark, National Veterinary Institute; Dinamarca
dc.subtypecientifico


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