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Environmental assessment of maize production alternatives: Traditional, intensive and GMO-based cropping patterns
Rotolo, Gloria Claudia; Francis, C.A.; Craviotto, Roque Mario; Ulgiati, Sergio (2015-10)The evolution of maize production patterns in Argentina is evaluated over the last 25 years to compare costs, benefits, environmental performance and sustainability as well as to identify the main driving sources and ... -
Environmentally sound resource valuation for a more sustainable international trade : case of argentine maize
Rotolo, Gloria Claudia; Francis, Charles A.; Ulgiati, Sergio (2018)This study analyzed costs and benefits for Argentina when trading maize grain. Assigning an appropriate value to traded resources involves a comprehensive assessment of all kinds of sources driving the process, in order ... -
Evaluating Environmental and Energy Performance Indicators of Food Systems, within Circular Economy and “Farm to Fork” Frameworks
Ghisellini, Patrizia; Ncube, Amos; Rotolo, Gloria Claudia; Vassillo, Chiara; Kaiser, Serena; Passaro, Renato; Ulgiati, Sergio (MDPI, 2023-02)This study proposes a framework of environmental and energy performance indicators identified and critically evaluated within the scientific literature and the Agricultural European Database for the monitoring and evaluation ... -
Evaluation of the environmental sustainability of agricultural production using the methodologies of emergy analysis and life cycle assessment. Case study, tomato grown in Mendoza (Argentina)
Piastrellini, Roxana; Rotolo, Gloria Claudia; Arena, Alejandro Pablo; Civit, Bárbara María; Curadelli, Silvia (Elsevier, 2024-08)This article evaluates the environmental performance of tomato production in Mendoza (Argentina) using two methodologies that share the same approach and part of the inventory: i) Life Cycle Analysis, a method that considers ... -
How land allocation and technology innovation affect the sustainability of agriculture in Argentina Pampas: an expanded life cycle analysis
Rotolo, Gloria Claudia; Montico, Sergio; Francis, C.A.; Ulgiati, Sergio (2015-12)Pampas region grows more than 80% of Argentina's main crops, with maize (Zea maiz L.), soybean (Glycine max L. Merr.) and wheat (Triticum aestivum L.) producing crop and landscape homogeneity that reduces biodiversity, ... -
Perception and awareness of circular economy options within sectors related to agriculture in Argentina
Rotolo, Gloria Claudia; Vassillo, Chiara; Rodriguez Aranza, Ailén; Magnano, Luciana; Milo Vaccaro, Marcelo; Civit, Bárbara María; Covacevich, Melina Soledad; Arena, Alejandro Pablo; Ulgiati, Sergio (Elsevier, 2022-08)The current socio-economic model based on a linear approach is being challenged by resource scarcity, negative environmental impacts and socio-economic constraints. Consequently, cycling approaches or circular economy (CE) ... -
Perception and awareness of circular economy options within sectors related to agriculture in Argentina [Submitted Version]
Rotolo, Gloria Claudia; Vasillo, Chiara; Rodriguez Aranza, Ailén; Magnano, Luciana; Milo Vaccaro, Marcelo; Civit, Bárbara María; Covacevich, Melina Soledad; Arena, Alejandro Pablo; Ulgiati, Sergio (2022)The current socio-economic model based on a linear approach is being challenged by resource scarcity, negative environmental impacts and socio-economic constraints. Consequently, cycling approaches or circular economy (CE) ... -
Ponderación de la información generada en la Estación Experimental Agropecuaria Oliveros del INTA (INTA EEA Oliveros) mediante el proceso analítico jerárquico
Rotolo, Gloria Claudia; Milo Vaccaro, Marcelo; Hoyos Mallqui, M.; Bacigaluppo, Silvina; Salvagiotti, Fernando; Castellarin, Julio Manuel (Gerencia de Comunicación e Imagen Institucional, DNA SICC, INTA, 2016-08)En el siglo XXI, el subsistema de conocimiento científico-tecnológico se convirtió en el principal componente del capital cultural de un país viabilizando el desarrollo socioeconómico y la potencialidad de los países ... -
Time to re-think the GMO revolution in agriculture
Rotolo, Gloria Claudia; Francis, C.A.; Craviotto, Roque Mario; Viglia, S.; Pereyra, A.; Ulgiati, Sergio (2015-03)Seeds of major crop cultivars provide a vital genetic and cultural link from one human generation to the next. Information embodied in seed is essential to continuity of food production, adaptation to changing climate, and ...