autores
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Autores
Mostrando ítems 1-2 de 2
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An insight into the role of fruit maturity at harvest on superficial scald development in ‘Beurré D’Anjou’ pear
Calvo, Gabriela; Candan, Ana Paula; Civello, Pedro Marcos; Giné Bordonaba, Jordi; Larrigaudière, Christian (Elsevier, 2015-08-31)To assess the influence of the fruit maturity at harvest on superficial scald incidence, ‘Beurré D’Anjou’ pears were harvested on January 24 (H1); February 7 (H2) and February 21 (H3). Ethylene production, α-farnesene (AF), ... -
Unravelling the physiological basis of superficial scald in pears based on cultivar differences
Larrigaudière, Christian; Candan, Ana Paula; Giné Bordonaba, Jordi; Civello, Pedro Marcos; Calvo, Gabriela (Elsevier, 2016-12)Superficial scald is an important physiological disorder affecting both apple and pear fruit during postharvest storage. To date, superficial scald has been associated to many different preharvest and postharvest factors ...