Temas
Mostrando ítems 1-8 de 8
-
Abate Fetel Light
(Estación Experimental Agropecuaria Alto Valle, INTA, 2010)Consideraciones sobre su comportamiento en el Alto Valle de Río Negro: Abate Fetel Light es una mutación inducida en la variedad de pera Abate Fetel, cuyo comportamiento se estudia desde 2006 en el INTA Alto Valle. Fue ... -
Effect of AVG application on fruit set, yield and fruit size in ‘Abate Fetel’ and ‘Packam’s Triumph’ pears in a semi-commercial statistical trial
(ISHS, 2011-10-31)Fruit set in pear (Pyrus communis L.) can be low and unpredictable. The aim of this study was to increase fruit set and subsequently yield in ‘Abate Fetel’ (AF) and ‘Packham’s Triumph’ (PT) pears. The influence of ... -
Enfermedades de poscosecha en peras "Abate Fetel"
(EEA Alto Valle, INTA, 2013-09-06)Enfermedades de nuestro país: - Penicillium expansum (moho azul) - Botrytis cinerea (moho gris) - Alternaria spp. - Cladosporium spp. - Athelia epiphylla (Ojo de pescado) - Phytophthora spp. - Venturia spp. (sarna) - ... -
Factors affecting sensitivity of 'Abate Fetel' pears to friction discoloration
(ISHS, 2011-10)Friction discoloration (FD) is one of the main postharvest problems of ‘Abate Fetel’ pears. During 2009 and 2010, the effect of maturity, 1-methylcyclopropene (1-MCP), temperature and degree of dehydration of fruits on ... -
Manchas en "Abate Fetel" ¿Escaldadura Blanda?
(EEA Alto Valle, INTA, 2013-09-06)Síntomas observados: * Manchas oscuras y deprimidas con bordes definidos e irregulares y de tamaños diversos. * Se distribuyen en todo el fruto (menos en la zona peduncular y en zonas con golpe de sol). * Puede aparecer ... -
Manejo de poscosecha de peras Abate Fetel
(EEA Alto Valle, INTA, 2013-09-06)La producción de peras Abate Fetel se incrementó durante los últimos años. Esta situación implica un aumento de los tiempos de conservación y los mercados de destino, con los consiguientes desafíos tecnológicos para enfrentar ... -
Post-harvest performance of 'Abate Fetel' pears grown in Argentina in relation to harvest time
(ISHS, 2011-10)The area planted with ‘Abate Fetel’ pears has increased in Argentina in recent years, and the trend suggests it will continue to increase in the near future. Because the information available for harvest and postharvest ... -
Sensory evaluation of principal pear cultivars from North Patagonia, Argentina
(ISHS, 2011-10)Even though Argentina is recognized in the international market for the quality of its emblematic cultivar ‘Bartlett’, other cultivars, commercially well ranked, are grown in the northern Patagonia area whose sensory quality ...