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Sustentabilidad de la explotación de agua subterránea en la Cuenca Guanchín–Sañogasta, Chilecito, La Rioja
(Centro de Investigaciones y Estudios Ambientales, Universidad Nacional del Centro de la Provincia de Buenos Aires, 2022-12)En la cuenca de Guanchín–Sañogasta se ha desarrollado desde el año 2014 un importante avance de la producción agrícola que utiliza de manera exclusiva agua subterránea para riego. Debido a que la descarga de la cuenca se ... -
The family Carabodidae (Acari, Oribatida) VIII. The genus Machadocepheus (first part) Machadocepheus leoneae sp. n. and Machadocepheus rachii sp. n. from Gabon
(Pensoft Publishers, 2014-11)The genus Machadocepheus, being one of the more complex genera of the Carabodidae family, is briefly outlined to demonstrate this complexity. Descriptions of two new species from Gabon, M. leoneae sp. n. and M. rachii sp. ... -
The family Lohmanniidae (Acari, Oribatida) II: two new Oribatid mites, Meristacarus perikopesis sp. n. from Costa Rica and Torpacarus eidikoterai sp. n. from Kenya
(Pensoft Publishers, 2018-03)Two very particular new species of the family Lohmanniidae were studied and described using optical and Scanning Electron Microscopy (SEM). Meristacarus perikopesis sp. n. displays complex cuticular microsculpture with ... -
Two new Oribatid mites from Costa Rica, Mixacarus turialbaiensis sp. n. and Paulianacarus costaricensis sp. n. (Acari, Oribatida, Lohmanniidae)
(Pensoft Publishers, 2017-06)In this paper we describe two new species belonging to the family Lohmanniidae: Mixacarus turialbaiensis sp. n. and Paulianacarus costaricensis sp. n. from Costa Rica. -
Two new species of the family Nippobodidae (Acari, Oribatida), including a description of the leg-folding process
(Pensoft Publishers, 2018-08)Nippobodes panemorfis sp. n. and Leobodes trypasis sp. n. are described by means of optical and Scanning Electron Microscopy (SEM) and compared to other congeners. The leg-folding process is described and illustrated. ... -
Variability in spectrophotometric pyruvate analyses for predicting onion pungency and nutraceutical value
(2017-06)Onion pyruvate concentration is used as a predictor of flavor intensity and nutraceutical value. The protocol of Schwimmer and Weston (SW) (1961) is the most widespread methodology for estimating onion pyruvate. Anthon and ...