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Mostrando ítems 1-12 de 12
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Antioxidant status and odour profile in milk from silage or lucerne-fed cows
Rossetti, Luciana; Langman, Leandro Ezequiel; Grigioni, Gabriela Maria; Biolatto, Andrea; Sancho, Ana Maria; Comeron, Eduardo Alberto; Descalzo, Adriana Maria (Dairy Industry Association of Australia, 2010-04)In order to determine the effect feeding differences on natural antioxidant vitamin delivery, two contrasting diets, lucerne (ALF) and sorghum silage (SS), were analysed. Diets showed different profiles for fat-soluble ... -
Bienest.AR. Planillas de Evaluación
Langman, Leandro Ezequiel (Instituto Investigación Tecnología de Alimentos, INTA, 2025-06)The forms used in the animal welfare assessment using the Bienest.AR protocols are a tool designed to facilitate the acquisition of the necessary data on the farm to perform a complete analysis and meet the principles and ... -
Bienest.AR. Protocolo de evaluación de bienestar animal. Bovinos de engorde en sistemas semi-intensivos y extensivos
Langman, Leandro Ezequiel; Gonzalez, Ana Clara; Masondo, María Alejandra; Cancino, Andrea Karina; Ferrufino, Cecilia Gabriela; Pighin, Darío Gabriel; Racciatti, Débora; Bottegal, Diego Nicolas; Gallard, Eliana Andrea; Marcoppido, Gisela Ariana; Leiton, Héctor Rafael; Bain, Ingrid; Blanco Penedo, Isabel; Navarro, Jorge Alejandro; Fernández Madero, Julieta; Menichelli, Marcela Liliana; Pereira, Maria Mercedes; Zimerman, Maria; Aguilar, Natalia M. Alejandra; Padilla, Sofía; Soteras, Trinidad; Maldonado May, Veronica (Instituto Investigación Tecnología de Alimentos, INTA, 2025-06)This protocol was developed to assess semi-intensive and extensive finishing cattle production systems in a standardized manner, prioritizing welfare indicators that include animal- and resource-based measurements that ... -
Bienest.AR. Protocolo de evaluación de bienestar animal. Bovinos de recría
Langman, Leandro Ezequiel; Gonzalez, Ana Clara; Masondo, María Alejandra; Cancino, Andrea Karina; Ferrufino, Cecilia Gabriela; Pighin, Darío Gabriel; Racciatti, Débora; Bottegal, Diego Nicolas; Gallard, Eliana Andrea; Marcoppido, Gisela Ariana; Leiton, Héctor Rafael; Bain, Ingrid; Blanco Penedo, Isabel; Navarro, Jorge; Fernández Madero, Julieta; Menichelli, Marcela Liliana; Pereira, Maria Mercedes; Zimerman, Maria; Aguilar, Natalia M. Alejandra; Cunzolo, Sebastián Abel; Padilla, Sofía; Soteras, Trinidad; Maldonado May, Veronica (Instituto Investigación Tecnología de Alimentos, INTA, 2025-06)This protocol was developed to assess breeding cattle production systems in a standardized manner, prioritizing welfare indicators that include animal- and resource-based measurements that meet validity, reliability, and ... -
Desarrollo de protocolos de evaluación de bienestar animal para bovinos en recría y terminación semi-intensiva y extensiva. Comunicación = Development of animal welfare assessment protocols for cattle in semi-intensive and extensive finishing systems and rearing. Communication
Langman, Leandro Ezequiel; Cunzolo, Sebastián Abel; Ferrufino, Cecilia Gabriela; Pighin, Darío Gabriel; Fernandez Madero, Julieta (Asociación Argentina de Producción Animal (AAPA), 2025-09)Las prácticas de manejo aplicadas al ganado destinado a producción de carne son diversas y afectan directamente el bienestar animal (BA). Actualmente, las herramientas para evaluar el estado de los animales en sistemas de ... -
Desarrollo de Protocolos de Evaluación del Bienestar Animal en la Cadena de la Carne Bovina: Sistemas de Recría y Determinación Extensivo y Semi-Intensivo. CVT INTA – IPCVA 28.442. Primer Informe Parcial, Período abarcado: abril de 2022 – marzo de 2023.
Langman, Leandro Ezequiel; Cancino, Andrea Karina; Pighin, Darío Gabriel; Racciatti, Débora; Bottegal, Diego Nicolas; Gallard, Eliana Andrea; Marcoppido, Gisela Ariana; Leiton, Héctor Rafael; Bain, Ingrid; Blanco Penedo, Isabel; Fernández Madero, Julieta; Menichelli, Marcela Liliana; Pereira, Maria Mercedes; Zimerman, Maria; Aguilar, Natalia M. Alejandra; Cunzolo, Sebastián Abel; Padilla, Sofía; Soteras, Trinidad (CVT INTA – IPCVA, 2023-03)With the growth of the world's population, the need to reduce losses in the quantity and quality of livestock products has led to a growing interest and need to consider the welfare of farm animals. Additionally, there is ... -
Desarrollo de Protocolos de Evaluación del Bienestar Animal en la Cadena de la Carne Bovina: Sistemas de Recría y Determinación Extensivo y Semi-Intensivo. CVT INTA – IPCVA 28.442. Segundo Informe Parcial. Período abarcado: abril de 2023 – febrero de 2025.
Langman, Leandro Ezequiel; Cancino, Andrea Karina; Ferrufino, Cecilia Gabriela; Pighin, Darío Gabriel; Racciatti, Débora; Bottegal, Diego Nicolas; Gallard, Eliana Andrea; Marcoppido, Gisela Ariana; Leiton, Héctor Rafael; Bain, Ingrid; Blanco Penedo, Isabel; Navarro, Jorge Alejandro; Fernández Madero, Julieta; Menichelli, Marcela Liliana; Pereira, Maria Mercedes; Zimerman, Maria; Aguilar, Natalia M. Alejandra; Cunzolo, Sebastián Abel; Padilla, Sofía; Soteras, Trinidad; Maldonado May, Veronica (CVT INTA – IPCVA, 2025)With the growth of the world's population, the need to reduce losses in the quantity and quality of livestock products has led to a growing interest and need to consider the welfare of farm animals. Additionally, there is ... -
Effect of aging on the characteristics of meat from water buffalo grown in the Delta del Paraná region of Argentina
Irurueta, Martin; Cadoppi, Armando; Langman, Leandro Ezequiel; Grigioni, Gabriela Maria; Carduza, Fernando Jose (Elsevier, 2008-07)Fifteen crossbreed water buffalos were selected from a farm in Delta del Parana´, Entre Rı´os Province, Argentina. Animals were castrated males 20–24 months old reaching final live weights of 400–420 kg. They were predominantly ... -
Effect of whey protein concentrate and sodium chloride concentrations on the odour profile of sous vide cooked whole-muscle beef from Argentina
Grigioni, Gabriela Maria; Langman, Leandro Ezequiel; Irurueta, Martin; Vaudagna, Sergio Ramon; Szerman, Natalia (Elsevier, 2007-12-23)Semitendinosus muscles added with whey protein concentrate (WPC) and sodium chloride (NaCl) were submitted to sous vide cooking. Four enhancement treatments and a control were tested: 0.875% WPC (w/w) + 0.625% NaCl, 2.625% ... -
Evaluación de bienestar animal mediante Welfare Quality® como proceso de plan de intervención en frigoríficos bovinos. Comunicación = Animal welfare assessment using Welfare Quality® as an intervention planning tool in cattle slaughterhouses. Communication
Langman, Leandro Ezequiel; Cunzolo, Sebastián Abel; Fernandez Madero, Julieta; Pighin, Darío Gabriel (Asociación Argentina de Producción Animal (AAPA), 2025-09)Los eventos involucrados en el manejo del ganado destinado a producción de carne se encuentran entre los acontecimientos más estresantes de su vida. En este sentido, existen herramientas de evaluación de bienestar animal ... -
Factores productivos y su relación con el bienestar animal en bovinos de carne. Estudio del estrés térmico, la raza y la categoría
Langman, Leandro Ezequiel (Facultad de Ciencias Veterinarias, Universidad de Buenos Aires, 2023-08)There are multiple aspects that affect animal welfare in production systems including environmental factors and those related to management conditions. Regarding the latter and considering that one of the goals of the ... -
Variation for health-enhancing compounds and traits in onion (Allium cepa L.) germplasm
Insani, Ester Marina; Cavagnaro, Pablo; Salomon, Virginia María; Langman, Leandro Ezequiel; Sance, María; Pazos, Adriana Alejandra; Carrari, Fernando; Filippini, Olga; Vignera, Laura; Galmarini, Claudio Romulo (2016)Consumption of onion has been associated with reduced incidence of chronic diseases. Phenolic, organosulfur and carbohydrate compounds present are largely responsible for these effects. This study examined compositional ...
