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Resumen
Mycobacterium bovis is an important animal pathogen worldwide that parasitizes wild and domesticated vertebrate livestock as well as humans. A comparison of the five M. bovis complete genomes from the United Kingdom, South Korea, Brazil, and the United States revealed four novel large-scale structural variations of at least 2,000 bp. A comparative phylogenomic study including 2,483 core genes of 38 taxa from eight countries showed conflicting phylogenetic [ver mas...]
dc.contributor.authorPatané, José S.L.
dc.contributor.authorMartins Jr, Joaquim
dc.contributor.authorCastelão, Ana Beatriz C.
dc.contributor.authorNishibe, Christiane
dc.contributor.authorMontera, Luciana
dc.contributor.authorBigi, Fabiana
dc.contributor.authorZumarraga, Martin Jose
dc.contributor.authorCataldi, Angel Adrian
dc.contributor.authorFonseca Junior, Antônio
dc.contributor.authorRoxo, Eliana
dc.contributor.authorOsório, Ana Luiza Alves Rosa
dc.contributor.authorJorge, Klaudia dos Santos Goncalves
dc.contributor.authorThacker, Tyler C.
dc.contributor.authorAlmeida, Nalvo Franco
dc.contributor.authorAraujo, Flabio Ribeiro de
dc.contributor.authorSetubal, Joâo C.
dc.date.accessioned2020-11-06T16:39:40Z
dc.date.available2020-11-06T16:39:40Z
dc.date.issued2017-03
dc.identifier.issn1759-6653
dc.identifier.otherhttps://doi.org/10.1093/gbe/evx022
dc.identifier.urihttp://hdl.handle.net/20.500.12123/8210
dc.identifier.urihttps://academic.oup.com/gbe/article/9/3/521/2992613
dc.description.abstractMycobacterium bovis is an important animal pathogen worldwide that parasitizes wild and domesticated vertebrate livestock as well as humans. A comparison of the five M. bovis complete genomes from the United Kingdom, South Korea, Brazil, and the United States revealed four novel large-scale structural variations of at least 2,000 bp. A comparative phylogenomic study including 2,483 core genes of 38 taxa from eight countries showed conflicting phylogenetic signal among sites. By minimizing this effect, we obtained a tree that better agrees with sampling locality. Results supported a relatively basal position of African strains (all isolated from Homo sapiens), confirming that Africa was an important region for early diversification and that humans were one of the earliest hosts. Selection analyses revealed that functional categories such as “Lipid transport and metabolism,” “Cell cycle control, cell division, chromosome partitioning” and “Cell motility” were significant for the evolution of the group, besides other categories previously described, showing importance of genes associated with virulence and cholesterol metabolism in the evolution of M. bovis. PE/PPE genes, many of which are known to be associated with virulence, were major targets for large-scale polymorphisms, homologous recombination, and positive selection, evincing for the first time a plethora of evolutionary forces possibly contributing to differential adaptability in M. bovis. By assuming different priors, US strains originated and started to diversify around 150–5,210 ya. By further analyzing the largest set of US genomes to date (76 in total), obtained from 14 host species, we detected that hosts were not clustered in clades (except for a few cases), with some faster-evolving strains being detected, suggesting fast and ongoing reinfections across host species, and therefore, the possibility of new bovine tuberculosis outbreaks.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherOxford University Presses_AR
dc.rightsinfo:eu-repo/semantics/openAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.sourceGenome Biology and Evolution 9 (3) : 521-535 (March 2017)es_AR
dc.subjectMycobacterium bovises_AR
dc.subjectTuberculosises_AR
dc.subjectPhylogenyeng
dc.subjectFilogeniaes_AR
dc.subjectEpidemiologyeng
dc.subjectEpidemiologíaes_AR
dc.titlePatterns and processes of mycobacterium bovis evolution revealed by phylogenomic analyseses_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.description.origenInstituto de Biotecnologíaes_AR
dc.description.filFil: Patané, José S. L. Universidade de São Paulo. Instituto de Química. Departamento de Bioquímica; Brasiles_AR
dc.description.filFil: Martins Jr, Joaquim. Universidade de São Paulo. Instituto de Química. Departamento de Bioquímica; Brasiles_AR
dc.description.filFil: Castelão, Ana Beatriz C. Universidade Federal de Mato Grosso do Sul. Faculdade de Medicina Veterinária e Zootecnia; Brasiles_AR
dc.description.filFil: Nishibe, Christiane. Universidade Federal de Mato Grosso do Sul. Faculdade de Computação; Brasiles_AR
dc.description.filFil: Montera, Luciana. Universidade Federal de Mato Grosso do Sul. Faculdade de Computação; Brasiles_AR
dc.description.filFil: Bigi, Fabiana. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Biotecnología; Argentinaes_AR
dc.description.filFil: Zumarraga, Martin Jose. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Biotecnología; Argentinaes_AR
dc.description.filFil: Cataldi, Angel Adrian. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Biotecnología; Argentinaes_AR
dc.description.filFil: Fonseca Junior, Antônio. Rede de Laboratórios Agropecuários do Ministério da Agricultura, Pecuária e Abastecimento, Pedro Leopoldo; Brasiles_AR
dc.description.filFil: Roxo, Eliana. Instituto Biológico de São Paulo; Brasiles_AR
dc.description.filFil: Osório, Ana Luiza Alves Rosa. Universidade Federal de Mato Grosso do Sul. Faculdade de Medicina Veterinária e Zootecnia. Programa de Pós-graduação em Ciência Animal; Brasiles_AR
dc.description.filFil: Jorge, Klaudia dos Santos Goncalves. Universidade Federal de Mato Grosso do Sul. Faculdade de Medicina Veterinária e Zootecnia. Programa de Pós-graduação em Ciência Animal; Brasiles_AR
dc.description.filFil: Thacker, Tyler C. United States Department of Agriculture. Agricultural Research Service. National Animal Disease Center; Estados Unidoses_AR
dc.description.filFil: Almeida, Nalvo F. Universidade Federal de Mato Grosso do Sul. Faculdade de Computação; Brasiles_AR
dc.description.filFil: Araujo, Flabio Ribeiro de. Empresa Brasileira de Pesquisa Agropecuária (Embrapa). Gado de Corte; Brasiles_AR
dc.description.filFil: Setubal, Joâo C. Universidade de São Paulo. Instituto de Química. Departamento de Bioquímica; Brasil. Biocomplexity Institute of Virginia Tech; Estados Unidoses_AR
dc.subtypecientifico


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