Browsing Artículos científicos by Subject "Té Verde"
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Patagonian ñire (Nothofagus antarctica) combined with green tea - Novel beverage enriched in bioactive phytochemicals as health promoters
(Wiley, 2022-09)Background: Polyphenol-enriched tea is an interesting product for food industries under the current consumer demands. This study aimed at evaluating the Nothofagus antarctica (NA) species as a valuable source of bioactive ...