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Carbon metabolism of peach fruit after harvest: changes in enzymes involved in organic acid and sugar level modifications
(Oxford Academic, 2009)Peach (Prunus persica L. Batsch) is a climacteric fruit that ripens after harvest, prior to human consumption. Organic acids and soluble sugars contribute to the overall organoleptic quality of fresh peach; thus, the ... -
Cell wall-related genes studies on peach cultivars with differential susceptibility to woolliness: looking for candidates as indicators of chilling tolerance
(2016-02-23)The storage of peaches at low temperatures for prolonged periods can induce a form of chilling injury (CI) called woolliness, characterized by a lack of juiciness and a mealy texture. As this disorder has been associated ... -
Citoquinina para modificar la arquitectura de planta de petunia
(2010)Se obtuvo información sobre los efectos de la citoquinina 6-bencilaminopurina (BA) en diversos parámetros fenométricos de petunia y se ponderó su valor agronómico para modificar la arquitectura de la planta. En un experimento ... -
Combined pre-storage heat treatment and controlled atmosphere storage reduced internal breakdown of ‘Flavorcrest’ peach
(Elsevier, 2007-05)Chilling injury is a limiting factor for commercial life of peach fruit (Prunus persica (L.) Batsch). High CO2 controlled atmosphere storage (CA) is a proven technology to overcome the disorder, while pre-storage heat ... -
Comparative proteomic and metabolomic studies between Prunus persica genotypes resistant and susceptible to Taphrina deformans suggest a molecular basis of resistance
(2017)The worldwide-distributed leaf peach curl disease is caused by the biotroph Taphrina deformans. To characterize the plant-fungus interaction, resistant and susceptible Prunus persica genotypes grown in the orchard were ... -
Comparison of methods for estimation of chilling and heat requirements of nectarine and peach genotypes for flowering
(Elsevier, 2014-10-02)Chilling and heat requirements for breaking dormancy and flowering were studied in 63 nectarine and 118 peach genotypes (Prunus persica (L.) Batsch) for seven years. We compared two methods for estimation of requirements ... -
Cultivo de coriandro en invernadero para su consumo en fresco en San Pedro, Buenos Aires, Argentina
(Asociación Argentina de Horticultura (ASAHo), 2021)Coriander is consumed fresh as part of dishes in countries of America, Southeast Asia and India. In Argentina, the yield of its grains has been studied, although no publications have been found of fresh coriander ... -
Cultivo y usos industriales del coriandro, con énfasis en la situación en Argentina = Cultivation and industrial uses of coriander, with emphasis on the situation in Argentina
(Foro de la Alimentación, la Nutrición y la Salud, 2022)El coriandro, cilantro, cilandrio, culantro, según sus distintas denominaciones en español, es una planta anual perteneciente a la familia Apiaceae. Es la aromática que más produce y exporta Argentina. Se utilizan tanto ... -
ddRAD-seq variant calling in peach and the effect of removing PCR duplicates
(ISHS, 2022)Double digest RAD-seq (ddRAD-seq) is a flexible and cost-effective strategy that has emerged as one of the most popular genotyping approaches in plants. It relies on combining two restriction enzymes for library preparation ... -
Deciphering the metabolic pathways influencing heat and cold responses during post‐harvest physiology of peach fruit
(Wiley, 2014-03)Peaches are highly perishable and deteriorate quickly at ambient temperature. Cold storage is commonly used to prevent fruit decay; however, it affects fruit quality causing physiological disorders collectively termed ... -
Desarrollo radical en plantas de duraznero sometidas a diferentes manejos del suelo
(Gerencia de Comunicación e Imagen Institucional, DNA SICC, INTA, 2012-12)El objetivo de este trabajo fue evaluar la incidencia del sistema de manejo y la textura del suelo sobre el desarrollo del sistema radicular y el diámetro de tronco del duraznero cv Dixiland cultivado sobre un Argiudol ... -
Detección y monitoreo de virus en colecciones de frutales de carozo en la provincia de Buenos Aires = Detection and virus monitoring in stone fruit pomological collections in Buenos Aires province
(2018)Para mejorar la calidad del material de propagación de frutales de carozo, la EEA San Pedro inició un programa de diagnóstico y monitoreo de sus colecciones, con el objeto de conocer su condición sanitaria con respecto ... -
Different rootstocks affect yield and fruit quality of ‘Forastero’ peach
(ISHS, 2006)Selecting peach rootstocks suitable to the fruit growing area in the northeastern Buenos Aires Province (Argentina) was the research objective. The effects of rootstocks (‘Cuaresmillo’ seedling, ‘Ferdor Julior’ (FJ), ‘Mr.S ... -
Differential lipidome remodeling during postharvest of peach varieties with different susceptibility to chilling injury
(2018)Peaches ripen and deteriorate rapidly at room temperature. Therefore, refrigeration is used to slow these processes and to extend fruit market life; however, many fruits develop chilling injury (CI) during storage at low ... -
Differential metabolic rearrangements after cold storage are correlated with chilling injury resistance of peach fruits
(2016)Reconfiguration of the metabolome is a key component involved in the acclimation to cold in plants; however, few studies have been devoted to the analysis of the overall metabolite changes after cold storage of fruits prior ... -
Difusión e intercambio con el sector de aromáticas y medicinales en Argentina a través de las tecnologías de información y comunicación
(Asociación Argentina de Horticultura (ASAHo), 2022)Con la puesta en marcha de los proyectos del INTA en el año 2006, se inició una modalidad de trabajo interinstitucional, que buscaba el desarrollo del sector aromático argentino. Desde el inicio se buscaron los medios de ... -
‘Don Carlos INTA’ Peach
(American Society for Horticultural Science, 2007-08)‘Don Carlos INTA’ has been released by the San Pedro Experiment Station, Instituto Nacional de Tecnología Agropecuaria (INTA) to provide a medium-chilling, commercially acceptable peach that ripens after ‘June Gold’ and ... -
Duraznero: situación actual en Uruguay, Brasil y Argentina
(INIA Uruguay y Facultad de Agronomía, Universidad de la República, 2021-04)El duraznero es un cultivo de gran importancia económica y social dentro de los países del Cono Sur de Sudamérica. La evolución de este frutal se ha visto condicionada tanto por las particularidades edafoclimáticas, como ... -
Dynamics of Exposure to Rickettsia parkeri in Cattle in the Paraná River Delta, Argentina
(Oxford Academic Press, 2016-05)Several cases of human rickettsiosis caused by Rickettsia parkeri were recently documented in the Paraná River delta of Argentina, where the tick vector is Amblyomma triste Koch. As cattle suffer recurrent A. triste ... -
Efecto de distintas secuencias de tratamientos de biofumigación sobre parámetros fisicoquímicos y biológicos del suelo, el rendimiento y la salinidad de cultivos de tomate y lechuga bajo cubierta
(Asociación Argentina de Horticultura, 2009)En los últimos años, investigadores de distintos países han concentrado esfuerzos en desarrollar técnicas no contaminantes de desinfección del suelo. El objetivo de este trabajo fue evaluar el efecto de distintas secuencias ...