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Assessment of the main sources of variability of soybean (Glycine max) expeller composition and quality: a field study
(International Commission of Agricultural and Biosystems Engineering, 2020-12-26)Pairs of soybean seeds and their correspondent expeller samples were collected from ten extrusion-expelling processing plants in Argentina. Seeds were analyzed for proximal composition, bulk moisture content (MC) and ... -
Critical period for seed number determination in soybean as determined by crop growth rate, duration, and dry matter accumulation
(Elsevier, 2020-12-13)Seed number (SN) is positively associated with aboveground dry matter (ADM) accumulation in most crop species. In soybean, there are discrepancies among studies relative to the start and end of the critical period for seed ... -
Drying of soybean seeds and effect on protein quality and oil extraction efficiency by extruding-expelling process
(Escola Superior de Agricultura Luiz de Queiroz (Brasil), 2023)Soybean seeds (Glycine max) were dried under real scale conditions to different final moisture content (m.c.) (9.1, 9.7, 10.9 %, and control with 16.2 %) and processed through extruding-expelling. Results indicated that ... -
Respiration of barley seeds (Hordeum vulgare L.) under different storage conditions
(Elsevier, 2023-09-01)The changes in oxygen (O2) and carbon dioxide (CO2) concentrations were characterized during the hermetic storage of barley seeds (Hordeum vulgare L.) in glass jars at different temperatures (5, 15, 25, and 35 °C) and ...