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A candidate gene survey of quantitative trait loci affecting chemical composition in tomato fruit
(Society for Experimental Biology, 2008-07)In tomato, numerous wild-related species have been demonstrated to be untapped sources of valuable genetic variability, including pathogen-resistance genes, nutritional, and industrial quality traits. From a collection of ... -
Genetic dissection of vitamin E biosynthesis in tomato
(Society for Experimental Biology, 2011-07)Vegetables are critical for human health as they are a source of multiple vitamins including vitamin E (VTE). In plants, the synthesis of VTE compounds, tocopherol and tocotrienol, derives from precursors of the shikimate ...