Browsing Artículos científicos by Subject "Land Varieties"
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Hydrophilic antioxidants from Andean tomato landraces assessed by their bioactivities in vitro and in vivo
(2016)Potential nutraceutical properties of hydrophilic antioxidants in fruits of tomato landraces collected in Andean valleys were characterised. Antioxidant metabolites were measured by HPLC-DAD-MS/MS in mature fruits and their ...