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Microbiological quality, fungal diversity and aflatoxins contamination in carob flour (Prosopis flexuosa)
(Elsevier, 2020)Carob flour is obtained from pods of some species of Prosopis, leguminous trees that abound in many desert habitats worldwide. Currently, this product is available in healthy food stores in several countries, including ... -
Wood anatomy, fire wounds and dendrochronological potential of Prosopis pugionata Burkart (Fabaceae) in arid Argentine Chaco
(International Association of Wood Anatomists, 2021-02)Prosopis pugionata (Fabaceae) is a halophyte tree species that grows exclusively in Argentina’s arid environments, whose woodlands are mainly affected by fires and overgrazing. Here, we describe the wood anatomy and fire ...