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resumen

Resumen
Waterlogging affects a high proportion of cultivated land worldwide. Sunflower, soybean and sorghum growth and yield can be affected differently depending on the moment and duration of waterlogging stress. If stress conditions occur during the critical period for yield potential definition (flowering in, sunflower and sorghum and end of pod formation in soybean) they directly reduce grain number, but if the stress occurs during the grain-filling period, [ver mas...]
dc.contributor.authorSandoval, Miqueas Nicolás
dc.contributor.authorCirilo, Alfredo Gabriel
dc.contributor.authorPaytas, Marcelo Javier
dc.contributor.authorZuil, Sebastian
dc.contributor.authorIzquierdo, Natalia Gabriela
dc.date.accessioned2024-09-20T14:16:25Z
dc.date.available2024-09-20T14:16:25Z
dc.date.issued2024-09-20
dc.identifier.issn0931-2250
dc.identifier.issn1439-037X
dc.identifier.otherhttps://doi.org/10.1111/jac.12765
dc.identifier.urihttp://hdl.handle.net/20.500.12123/19493
dc.identifier.urihttps://onlinelibrary.wiley.com/doi/10.1111/jac.12765
dc.description.abstractWaterlogging affects a high proportion of cultivated land worldwide. Sunflower, soybean and sorghum growth and yield can be affected differently depending on the moment and duration of waterlogging stress. If stress conditions occur during the critical period for yield potential definition (flowering in, sunflower and sorghum and end of pod formation in soybean) they directly reduce grain number, but if the stress occurs during the grain-filling period, grain weight would be affected. The aim of this study focuses on determining the effects of the moment and duration of waterlogging stress on the yield and its components in sunflower, soybean and sorghum. This information will be useful to understand the effects of waterlogging on yield and to choose a suitable crop or sowing date based on predicted weather conditions for a certain place. To achieve this objective, four experiments were conducted at the Experimental Station of INTA (Reconquista, Santa Fe, Argentina). The effect of the waterlogging in terms of moment (vegetative, critical and grain-filling periods) and duration (3, 7 and 10 days) on the three crops was evaluated. Sunflower expressed the most negative impact of waterlogging during the vegetative stages (26, 78 and 98% of yield losses with 3, 7 and 10 days, respectively) while soybean suffered major reductions when the stress occurred during the critical period (5%–17% of yield loses). Sorghum did not express any negative responses for the moments and durations tested. This study suggests that the critical period for a waterlogging event differs, according to crops, from the critical period cited for other stresses. Moreover, the magnitude of the damage will mainly depend on the duration of the event. Further studies are needed to elucidate different physiological responses of the species during waterlogging stress.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherWileyes_AR
dc.relationinfo:eu-repograntAgreement/INTA/2019-PD-E3-I060-001, Adaptación de los cultivos al cambio climático: Bases ecofisiológicas para el manejo y la mejora genéticaes_AR
dc.rightsinfo:eu-repo/semantics/restrictedAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/es_AR
dc.sourceJournal of Agronomy and Crop Science 210 (5) : e12765. (October 2024)es_AR
dc.subjectGirasoles_AR
dc.subjectSunflowerseng
dc.subjectSojaes_AR
dc.subjectSoybeanseng
dc.subjectSorgoes_AR
dc.subjectSorghumeng
dc.subjectHelianthus annuuseng
dc.subjectGlycine maxeng
dc.subjectSorghum bicoloreng
dc.subjectAnegamientoes_AR
dc.subjectWaterloggingeng
dc.subjectRendimientoes_AR
dc.subjectYieldseng
dc.titleCritical Periods for Waterlogging Effects on Yield and Grain Components in Sunflower (Helianthus annuus), Soybean (Glycine max) and Sorghum (Sorghum bicolor): A Comparative Studyes_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)es_AR
dc.description.origenEEA Reconquistaes_AR
dc.description.filFil: Sandoval, Miqueas Nicolás. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Reconquista; Argentinaes_AR
dc.description.filFil: Sandoval, Miqueas Nicolás. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Cirilo, Alfredo Gabriel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino; Argentinaes_AR
dc.description.filFil: Paytas, Marcelo Javier. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Reconquista; Argentinaes_AR
dc.description.filFil: Zuil, Sebastian. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentinaes_AR
dc.description.filFil: Izquierdo, Natalia Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.description.filFil: Izquierdo, Natalia Gabriela. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentinaes_AR
dc.subtypecientifico


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