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Resumen
Material shortages in composting may pose limits or logistical problems in certain regions, which can be addressed with inert and reusable wastes. Very little research has been conducted on the subject of using alternative synthetic wastes as structuring agents to improve composting process parameters. The present work aimed to evaluate the use of used tennis balls (TB) as an inert bulking agent. Composting was carried out in an industrial composting [ver mas...]
dc.contributor.authorAviñó-Calero, Juan
dc.contributor.authorSantateresa, Ernesto
dc.contributor.authorOrden, Luciano
dc.contributor.authorMarks, Evan A.N.
dc.contributor.authorMartínez-Sabater, Encarnación
dc.contributor.authorAndreu-Rodríguez, Francisco Javier
dc.contributor.authorSáez-Tovar, José
dc.contributor.authorPérez-Murcia, María Dolores
dc.contributor.authorBustamante, María Ángeles
dc.contributor.authorMoral, Raúl
dc.date.accessioned2024-09-06T13:11:23Z
dc.date.available2024-09-06T13:11:23Z
dc.date.issued2024-11
dc.identifier.issn2352-1864
dc.identifier.otherhttps://doi.org/10.1016/j.eti.2024.103799
dc.identifier.urihttp://hdl.handle.net/20.500.12123/19283
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S235218642400275X
dc.description.abstractMaterial shortages in composting may pose limits or logistical problems in certain regions, which can be addressed with inert and reusable wastes. Very little research has been conducted on the subject of using alternative synthetic wastes as structuring agents to improve composting process parameters. The present work aimed to evaluate the use of used tennis balls (TB) as an inert bulking agent. Composting was carried out in an industrial composting plant with a ternary mixture of olive mill waste, the solid fraction of dewatered pig slurry, urban pruning residues, with the addition of TB as a synthetic bulking agent. Composting process parameters, monitored throughout the composting cycle, showed that TB significantly affected the thermal composting process parameters, with increases in operating temperatures, exothermic index, and mineralization of organic matter. Also, compost properties were seen to be of equal or superior quality at the end of the composting with addition of TB. These are the first experimental results testing the effect of a spherical synthetic reutilized product such as TB on composting processes, which was additionally carried out at an industrial scale, showing that using discarded materials such as used tennis balls can improve the efficiency and economy of composting.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherElsevieres_AR
dc.rightsinfo:eu-repo/semantics/openAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/es_AR
dc.sourceEnvironmental Technology & Innovation 36 : 103799. (November 2024)es_AR
dc.subjectCompostes_AR
dc.subjectCompostseng
dc.subjectEstiércol Fluidoes_AR
dc.subjectSlurryeng
dc.subjectCerdoes_AR
dc.subjectSwineeng
dc.subjectOlea europaeaes_AR
dc.subjectManejo de Desechoses_AR
dc.subjectWaste Managementeng
dc.subjectMateria Voluminosaes_AR
dc.subjectBulking Agentseng
dc.subject.otherOlivoes_AR
dc.subject.otherAlperujo
dc.titleOptimization of industrial-scale composting of dewatered pig slurry and olive mill waste using discarded tennis balls as an inert bulking agentes_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)es_AR
dc.description.origenEEA Hilario Ascasubies_AR
dc.description.filFil: Aviñó-Calero, Juan. Sociedad de Fomento Agrícola Castellonense S.A.; Españaes_AR
dc.description.filFil: Santateresa, Ernesto. Sociedad de Fomento Agrícola Castellonense S.A.; Españaes_AR
dc.description.filFil: Orden, Luciano. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; Españaes_AR
dc.description.filFil: Orden, Luciano. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Hilario Ascasubi; Argentinaes_AR
dc.description.filFil: Marks, Evan A.N. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; Españaes_AR
dc.description.filFil: Martínez-Sabater, Encarnación. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; Españaes_AR
dc.description.filFil: Andreu-Rodríguez, Francisco Javier. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; Españaes_AR
dc.description.filFil: Sáez-Tovar, José. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; Españaes_AR
dc.description.filFil: Pérez-Murcia, María Dolores. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; Españaes_AR
dc.description.filFil: Bustamante, María Ángeles. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; Españaes_AR
dc.description.filFil: Moral, Raúl. Universidad Miguel Hernández. Centro de Investigación e Innovación Agroalimentaria y Agroambiental; Españaes_AR
dc.subtypecientifico


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