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Impact of different on-farm management practices on breat wheat quality: a case study in the Yaqui Valley
(Wiley, 2023-08-15)Continuous development of new wheat varieties is necessary to satisfy the demands of farmers, industry, and consumers. The evaluation of candidate genotypes for commercial release under different on-farm conditions is a ... -
On-farm assessment of yield and quality traits in durum wheat
(Wiley, 2023-08-15)Durum wheat is key source of calories and nutrients for many regions of the world. Demand for it is predicted toincrease. Further efforts are therefore needed to develop new cultivars adapted to different future scenarios. ...