Temas 

Temas

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    • Capítulo 1 Introducción 

      Teitelbaum, David; Cap, Mariana (Consorcio de Exportadores de Carnes Argentinas (ABC), 2024-01)
      The microbiology of food and, specifically meat, it is a field essential for food safety. Verification of production processes through microbiological analysis is an obligatory step for the release of products intended for ...

    • Warm nights increase Fusarium Head Blight negative impact on barley and wheat grains 

      Martínez, Mauro; Biganzoli, Fernando; Arata, Agustin Francisco; Dinolfo, María Inés; Rojas, Dante Emanuel; Cristos, Diego Sebastian; Stenglein, Sebastián (Elsevier, 2022-03-15)
      The disease known as Fusarium Head Blight (FHB) is one of the most devastating cereal diseases, among which Fusarium graminearum and Fusarium poae have been isolated to be the main etiological agents in cereal crops such ...