autores
- xmlui.general.dspace_homeCentros e Institutos de InvestigaciónCIA. Centro de Investigaciones de Agroindustriaxmlui.ArtifactBrowser.ConfigurableBrowse.trail.metadata.authorCIA. Centro de Investigaciones de Agroindustria
- Inicio
- Centros e Institutos de Investigación
- CIA. Centro de Investigaciones de Agroindustria
- autores
Autores
Mostrando ítems 1-1 de 1
-
Oxidative status of a yogurt-like fermented maize product containing phytosterols
Descalzo, Adriana Maria; Rizzo, Sergio Anibal; Servent, Adrien; Rossetti, Luciana; Lebrun, Marc; Perez, Carolina Daiana; Boulanger, Renaud; Mestres, Christian; Pallet, Dominique; Dhuique-Mayer, Claudie (2018-05)This work describes the formulation of a functional yogurt-like product based on fermented maize with added phytosterols and its oxidative stability during cold storage. The technological challenge was to stabilize 3.5% ...