autores
- xmlui.general.dspace_homeCentros e Institutos de InvestigaciónCIA. Centro de Investigaciones de Agroindustriaxmlui.ArtifactBrowser.ConfigurableBrowse.trail.metadata.authorCIA. Centro de Investigaciones de Agroindustria
- Inicio
- Centros e Institutos de Investigación
- CIA. Centro de Investigaciones de Agroindustria
- autores
Autores
Mostrando ítems 1-1 de 1
-
Culinary practices mimicking a polysaccharide-rich recipe enhance the bioaccessibility of fat-soluble micronutrients
Dhuique-Mayer, Claudie; Servent, Adrien; Descalzo, Adriana Maria; Mouquet-Rivier, Claire; Amiot, Marie-Josèphe; Achir, Nawel (2016-11-01)This study was carried out to assess the impact of heat processing of a complex emulsion on the behavior of fat soluble micronutrients (FSM) in a traditional Tunisian dish. A simplified recipe involved, dried mucilage-rich ...