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Resumen
Argentina stands as one of the leading consumers of herbicides. In a laboratory incubation experiment, the persistence and production of degradation metabolites of Atrazine, 2,4-D, and Glyphosate were investigated in a loamy clay soil under two contrasting agricultural practices: continuous soybean cultivation (T1) and intensified rotations with grasses and legumes (T2). The soils were collected from a long-term no-till trial replicating the influence of [ver mas...]
dc.contributor.authorLuzzi, Johana Inés
dc.contributor.authorAparicio, Virginia Carolina
dc.contributor.authorDe Geronimo, Eduardo
dc.contributor.authorLedda, Alejandra Rosa
dc.contributor.authorSauer, Mariana Veronica
dc.contributor.authorCosta, Jose Luis
dc.date.accessioned2024-02-15T12:22:35Z
dc.date.available2024-02-15T12:22:35Z
dc.date.issued2024-01-31
dc.identifier.issn0360-1234 (print)
dc.identifier.issn1532-4109 (online)
dc.identifier.otherhttps://doi.org/10.1080/03601234.2024.2305596
dc.identifier.urihttp://hdl.handle.net/20.500.12123/16616
dc.identifier.urihttps://www.tandfonline.com/doi/full/10.1080/03601234.2024.2305596
dc.description.abstractArgentina stands as one of the leading consumers of herbicides. In a laboratory incubation experiment, the persistence and production of degradation metabolites of Atrazine, 2,4-D, and Glyphosate were investigated in a loamy clay soil under two contrasting agricultural practices: continuous soybean cultivation (T1) and intensified rotations with grasses and legumes (T2). The soils were collected from a long-term no-till trial replicating the influence of the meteorological conditions in the productive region. The soil was enriched with diluted concentrations of 6.71, 9.95, and 24 mg a.i./kg-1 of soil for the respective herbicides, equivalent to annual doses commonly used in the productive region. Samples were taken at intervals of 0, 0.5, 1, 2, 4, 6, 8, 16, 32, and 64 days, and analysis was conducted using high-resolution liquid chromatography UPLC MS/MS. An optimal fit to the first-order kinetic model was observed for each herbicide in both rotations, resulting in relatively short half-lives. Intensified crop sequences favored the production of biotic degradation metabolites. The impact of the high frequency of soybean cultivation revealed a trend of soil acidification and a reduced biological contribution to attenuation processes in soil contamination.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherTaylor & Francises_AR
dc.rightsinfo:eu-repo/semantics/restrictedAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/es_AR
dc.sourceJournal of Environmental Science and Health, Part B Pesticides, Food Contaminants, and Agricultural Wastes 59: 1 (2024)es_AR
dc.subjectHerbicidases_AR
dc.subjectHerbicideseng
dc.subjectCéspedes_AR
dc.subjectTurfeng
dc.subjectSueloes_AR
dc.subjectSoileng
dc.subjectLeguminosases_AR
dc.subjectLegumeseng
dc.subjectMetabolitoses_AR
dc.subjectMetaboliteseng
dc.subject.otherChaco, Argentinaes_AR
dc.titleDegradation of atrazine, glyphosate, and 2,4-D in soils collected from two contrasting crop rotations in Southwest Chaco, Argentinaes_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)es_AR
dc.description.origenEEA Balcarcees_AR
dc.description.filFil: Luzzi, Johana Inés. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Las Breñas; Argentina.es_AR
dc.description.filFil: Aparicio, Virginia Carolina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina.es_AR
dc.description.filFil: De Geronimo, Eduardo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina.es_AR
dc.description.filFil: Ledda, Alejandra Rosa. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Las Breñas; Argentina.es_AR
dc.description.filFil: Sauer, Veronica M. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Las Breñas; Argentina.es_AR
dc.description.filFil: Costa, José Luis. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Balcarce; Argentina.es_AR
dc.subtypecientifico


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