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The objectives of this study were to evaluate the exposure to a diet naturally contaminated with mycotoxins on lactation performance, animal health, and the ability to sequester agents (SA) to reduce the human exposure to AFM1. Sixty healthy lactating Holstein cows were randomly assigned to two groups: naturally contaminated diet without and with the addition of a SA (20 g/cow/d AntitoxCooPil® −60% zeolite-40% cell wall-). Each cow was monitored
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dc.contributor.author | Costamagna, Dianela Anahi | |
dc.contributor.author | Gaggiotti, Monica Del Carmen | |
dc.contributor.author | Smulovitz, Alejandro | |
dc.contributor.author | Abdala, Alejandro Ariel | |
dc.contributor.author | Signorini Porchiett, Marcelo Lisandro | |
dc.date.accessioned | 2024-01-11T12:46:29Z | |
dc.date.available | 2024-01-11T12:46:29Z | |
dc.date.issued | 2024-01 | |
dc.identifier.issn | 1382-6689 | |
dc.identifier.issn | 1872-7077 | |
dc.identifier.other | https://doi.org/10.1016/j.etap.2023.104349 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12123/16524 | |
dc.identifier.uri | https://www.sciencedirect.com/science/article/pii/S1382668923002910 | |
dc.description.abstract | The objectives of this study were to evaluate the exposure to a diet naturally contaminated with mycotoxins on lactation performance, animal health, and the ability to sequester agents (SA) to reduce the human exposure to AFM1. Sixty healthy lactating Holstein cows were randomly assigned to two groups: naturally contaminated diet without and with the addition of a SA (20 g/cow/d AntitoxCooPil® −60% zeolite-40% cell wall-). Each cow was monitored throughout lactation. The concentration of aflatoxin B1 (AFB1) in feed and M1 (AFM1) in milk, health status, and productive and reproductive parameters were measured. AFB1 concentration in feed was very low (2.31 μg/kgDM). The addition of SA reduced the milk AFM1 concentrations (0.016 vs. 0.008 μg/kg) and transfer rates (2.19 vs. 0.77%). No differences were observed in health status, production and reproduction performance. The inclusion of SA in the diet of dairy cows reduce the risk in the most susceptible population. | eng |
dc.format | application/pdf | es_AR |
dc.language.iso | eng | es_AR |
dc.publisher | Elsevier | es_AR |
dc.relation | info:eu-repograntAgreement/INTA/PNPA-1126044/AR./Inocuidad, calidad, herramientas de innovación y bienestar animal en leches. | es_AR |
dc.rights | info:eu-repo/semantics/restrictedAccess | es_AR |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-sa/4.0/ | es_AR |
dc.source | Environmental Toxicology and Pharmacology 105 : 104349. (January 2024) | es_AR |
dc.subject | Vacas Lecheras | es_AR |
dc.subject | Dairy Cows | eng |
dc.subject | Micotoxinas | es_AR |
dc.subject | Mycotoxins | eng |
dc.subject | Leche | es_AR |
dc.subject | Milk | eng |
dc.subject | Aflatoxinas | es_AR |
dc.subject | Aflatoxins | eng |
dc.subject | Sanidad Animal | es_AR |
dc.subject | Animal Health | eng |
dc.title | Mycotoxin sequestering agent: Impact on health and performance of dairy cows and efficacy in reducing AFM1 residues in milk | es_AR |
dc.type | info:ar-repo/semantics/artículo | es_AR |
dc.type | info:eu-repo/semantics/article | es_AR |
dc.type | info:eu-repo/semantics/publishedVersion | es_AR |
dc.rights.license | Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) | es_AR |
dc.description.origen | EEA Rafaela | es_AR |
dc.description.fil | Fil: Costamagna, Dianela Anahi. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina | es_AR |
dc.description.fil | Fil: Costamagna, Dianela Anahi. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina | es_AR |
dc.description.fil | Fil: Gaggiotti, Monica Del Carmen. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina | es_AR |
dc.description.fil | Fil: Gaggiotti, Monica Del Carmen. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina | es_AR |
dc.description.fil | Fil: Smulovitz, Alejandro. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela; Argentina | es_AR |
dc.description.fil | Fil: Abdala, Alejandro Ariel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina | es_AR |
dc.description.fil | Fil: Abdala, Alejandro Ariel. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina | es_AR |
dc.description.fil | Fil: Fil: Signorini, Marcelo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Rafaela. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina | es_AR |
dc.description.fil | Fil: Signorini, Marcelo. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigación de la Cadena Láctea (IDICAL); Argentina | es_AR |
dc.subtype | cientifico |
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