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resumen

Resumen
The genetic diversity of maize (Zea mays L) is a valuable and strategic natural resource that plays a key role in the breeding progress. However, exploitation of genetic variability from landraces has not reached a significant level of utilization in breeding programs in Argentina yet. In order to establish their breeding potential, the best 15 out of a group of about 300 landraces from Argentina, were evaluated for various agronomic characters in [ver mas...]
dc.contributor.authorDelucchi, Carla
dc.contributor.authorEyherabide, Guillermo
dc.contributor.authorLorea, Roberto Daniel
dc.contributor.authorPresello, Daniel Alberto
dc.contributor.authorOtegui, María Elena
dc.contributor.authorLópez, César G.
dc.date.accessioned2022-03-17T17:17:43Z
dc.date.available2022-03-17T17:17:43Z
dc.date.issued2012
dc.identifier.issn2279-8013
dc.identifier.urihttp://hdl.handle.net/20.500.12123/11426
dc.identifier.urihttps://journals-crea.4science.it/index.php/maydica/article/view/622
dc.description.abstractThe genetic diversity of maize (Zea mays L) is a valuable and strategic natural resource that plays a key role in the breeding progress. However, exploitation of genetic variability from landraces has not reached a significant level of utilization in breeding programs in Argentina yet. In order to establish their breeding potential, the best 15 out of a group of about 300 landraces from Argentina, were evaluated for various agronomic characters in testcrosses with five lines representing different heterotic groups. Testcrosses were evaluated in nine environments during two growing seasons. A factorial array of those landraces and tester lines was used. Differences for landraces, testers, and landrace x tester interactions were detected for ear diameter and length, ear attachment and plant height, and grain yield. Yield data were further analyzed following additive main effects (landrace and tester) and multiplicative interaction (landrace x tester) models. The first two principal components were significant and accounted for 67% of that interaction. The first axis was consistent with the Argentine flint vs. US dent (Mo17), and US dent (B73) vs. US dent (Mo17) heterotic patterns. The second axis exhibited a contrast between Argentine flint and US dent (B73 or B73 derived line) heterotic groups. The first two principal components of the landrace x tester interaction and mean performance of testcrosses were considered to identify eight landraces as parents of three composite populations.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherConsiglio per la Ricerca in Agricoltura e l'Analisi dell'Economia Agraria
dc.rightsinfo:eu-repo/semantics/openAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.sourceMaydica 57 (1) : 26-33 (2012)
dc.subjectMaízes_AR
dc.subjectMaizeeng
dc.subjectRecursos Genéticoses_AR
dc.subjectGenetic Resourceseng
dc.subjectMejoramiento Genéticoes_AR
dc.subjectGenetic Improvementeng
dc.subject.otherGrupos Heteróticoses_AR
dc.subject.otherMaize Landraceseng
dc.subject.otherTestcross Evaluationeng
dc.titleClassification of argentine maize landraces in heterotic groupses_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.description.origenEEA Pergaminoes_AR
dc.description.filFil: Delucchi, Carla. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino. Departamento Laboratorio Biotecnología; Argentinaes_AR
dc.description.filFil: Eyhérabide, Guillermo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino. Departamento de Laboratorio Biotecnología; Argentinaes_AR
dc.description.filFil: Lorea, Roberto D. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino. Departamento de Maíz; Argentinaes_AR
dc.description.filFil: Presello, Daniel. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino. Departamento de Maíz; Argentinaes_AR
dc.description.filFil: Otegui, María Elena. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal; Argentinaes_AR
dc.description.filFil: López, César G. Universidad Nacional de Lomas de Zamora. Facultad de Ciencias Agrarias; Argentinaes_AR
dc.subtypecientifico


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