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CONTEXT: Family-run cow-calf farms based on native grasslands exhibit low economic and social sustainability, as reflected in low family incomes and high workloads. Experimental results have shown that pasture–herd interaction management could improve native grasslands and animal productivity OBJECTIVE: This paper analyzes the extent to which the sustainability of family-run livestock farms based on native grasslands could be enhanced by a systemic [ver mas...]
dc.contributor.authorRuggia, Andrea
dc.contributor.authorDogliotti, Santiago
dc.contributor.authorAguerre, Maria Veronica
dc.contributor.authorAlbicette, Maria Marta
dc.contributor.authorBlumetto, Oscar
dc.contributor.authorCardozo, Geronimo
dc.contributor.authorLeoni, Carolina
dc.contributor.authorQuintans, Graciela
dc.contributor.authorScarlato, Santiago
dc.contributor.authorTittonell, Pablo Adrian
dc.contributor.authorRossing, Walter A.H.
dc.date.accessioned2021-10-28T11:11:59Z
dc.date.available2021-10-28T11:11:59Z
dc.date.issued2021-06
dc.identifier.issn0308-521X
dc.identifier.otherhttps://doi.org/10.1016/j.agsy.2021.103148
dc.identifier.urihttp://hdl.handle.net/20.500.12123/10614
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S0308521X21001013
dc.description.abstractCONTEXT: Family-run cow-calf farms based on native grasslands exhibit low economic and social sustainability, as reflected in low family incomes and high workloads. Experimental results have shown that pasture–herd interaction management could improve native grasslands and animal productivity OBJECTIVE: This paper analyzes the extent to which the sustainability of family-run livestock farms based on native grasslands could be enhanced by a systemic redesign informed by ecological intensification practices. The research questions address the initial state of farm sustainability, key bottlenecks to improving farm sustainability, and changes in sustainability criteria achieved over three years of farm redesign. METHODS: The study was executed as part of a multi-level co-innovation project in Uruguay in which a team of scientist-practitioners and seven farm families participated in farm characterization, diagnosis, and redesign. The farm characterization took the form of indicators to describe the farms’ management and bio-physical subsystems. Redesign plans were negotiated between the research team and the farmers. Frequent monitoring and evaluation cycles enabled finetuning across the years of implementation. RESULTS AND CONCLUSION: Improvements were observed in the economic indicators gross margin (+55%), return to labor (+71%), and family income (+53%) and in the social indicator workload ( 22%), and the environmental indicators bird diversity and ecosystem integrity index were maintained or increased slightly. These changes were explained by the uptake of coherent sets of ecological intensification practices causing changes in forage height (+30%), forage allowance (+69%), pregnancy (+22), weight of weaning calf per mating cow (+32%), and presence of tussocks (+65%). Ecological intensification principles resulted in synergistic positive effects between productivity–biodiversity tradeoffs and the scope for enhanced farm resilience and stability. SIGNIFICANCE: Cow-calf family-run farms can be transformed to produce positive environmental and social effects and viable economic results. The implementation of projects in a co-innovation context may be taken as a guide to scaling up and scaling out the ecological intensification of livestock production on native grasslands, contributing to an extension system at the national level with the aim of improving cow-calf systems sustainability.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherElsevieres_AR
dc.rightsinfo:eu-repo/semantics/openAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/
dc.sourceAgricultural Systems 191 : Art: 103148 (Junio 2021)es_AR
dc.subjectGranjas Lecherases_AR
dc.subjectDairy Farmseng
dc.subjectExplotación Agrícola Familiares_AR
dc.subjectFamily Farmseng
dc.subjectSostenibilidades_AR
dc.subjectSustainabilityeng
dc.subjectPastizal Naturales_AR
dc.subjectNatural Pastureseng
dc.subjectPastizaleses_AR
dc.subjectPastureseng
dc.titleThe application of ecologically intensive principles to the systemic redesign of livestock farms on native grasslands: A case of co-innovation in Rocha, Uruguayes_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.description.origenEstación Experimental Agropecuaria Barilochees_AR
dc.description.filFil: Ruggia, Andrea. Instituto Nacional de Investigacion Agropecuaria (INIA). Programa Nacional de Investigacion en Produccion Familiar. Estacion Experimental INIA Las Brujas; Uruguayes_AR
dc.description.filFil: Dogliotti, Santiago. Universidad de la República. Facultad de Agronomía. Departamento de Produccion Vegetal; Uruguayes_AR
dc.description.filFil: Aguerre, Maria Veronica. Instituto Nacional de Investigacion Agropecuaria (INIA). Programa Nacional de Investigacion en Produccion Familiar. Estacion Experimental INIA Las Brujas; Uruguayes_AR
dc.description.filFil: Albicette, Maria Marta. Instituto Nacional de Investigacion Agropecuaria (INIA). Programa Nacional de Investigacion en Produccion Familiar. Estacion Experimental INIA Las Brujas; Uruguayes_AR
dc.description.filFil: Blumetto, Oscar. Instituto Nacional de Investigacion Agropecuaria (INIA). Programa Nacional de Investigacion en Produccion Familiar. Estacion Experimental INIA Las Brujas; Uruguayes_AR
dc.description.filFil: Cardozo, Geronimo. Instituto Nacional de Investigacion Agropecuaria (INIA). Programa Nacional de Investigacion en Pasturas y Forrajes. Estacion Experimental INIA Treinta y Tres; Uruguayes_AR
dc.description.filFil: Leoni, Carolina. Instituto Nacional de Investigacion Agropecuaria (INIA). Programa Nacional de Investigacion en Produccion Familiar. Estacion Experimental INIA Las Brujas; Uruguayes_AR
dc.description.filFil: Quintans, Graciela. Instituto Nacional de Investigacion Agropecuaria (INIA). Programa Nacional de Investigacion en Carne y Lana. Estacion Experimental INIA Treinta y Tres; Uruguayes_AR
dc.description.filFil: Scarlato, Santiago. nstituto Nacional de Investigacion Agropecuaria (INIA). Programa Nacional de Investigacion en Produccion Familiar. Estacion Experimental INIA Las Brujas; Uruguayes_AR
dc.description.filFil: Tittonell, Pablo Adrian. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche; Argentinaes_AR
dc.description.filFil: Tittonell, Pablo Adrian. Consejo Nacional de Investigaciones Cientificas y Tecnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche; Argentinaes_AR
dc.description.filFil: Rossing, Walter A.H. Wageningen University and Research. Farming Systems Ecology, Plant Sciences Group; Holandaes_AR
dc.subtypecientifico


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