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Purpose: The purpose of this work is to quantify the environmental impact of the sugarcane industry in Tucumán (Argentina) through the life cycle analysis (LCA). The distinctive feature is the consideration of different technology levels (TLs) in the agricultural stage: high (HTL), medium (MTL), and low (LTL).
Methods: The scope of the study covers the agricultural and industrial stages through a “from cradle to gate” approach (from sugarcane cultivation
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dc.contributor.author | Nishihara Hun, Andrea Lorena | |
dc.contributor.author | Mele, Fernando Daniel | |
dc.contributor.author | Perez, Gonzalo Antonio | |
dc.date.accessioned | 2020-02-20T11:41:26Z | |
dc.date.available | 2020-02-20T11:41:26Z | |
dc.date.issued | 2017 | |
dc.identifier.issn | 0948-3349 | |
dc.identifier.issn | 1614-7502 | |
dc.identifier.other | https://doi.org/10.1007/s11367-016-1047-3 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12123/6807 | |
dc.identifier.uri | https://link.springer.com/article/10.1007/s11367-016-1047-3 | |
dc.description.abstract | Purpose: The purpose of this work is to quantify the environmental impact of the sugarcane industry in Tucumán (Argentina) through the life cycle analysis (LCA). The distinctive feature is the consideration of different technology levels (TLs) in the agricultural stage: high (HTL), medium (MTL), and low (LTL). Methods: The scope of the study covers the agricultural and industrial stages through a “from cradle to gate” approach (from sugarcane cultivation until production of finished products: sugar and alcohol). The system is divided into Agriculture, Sugar Factory, and Distillery. Data used for the inventory are mainly provided by local experts, sugarcane growers, and processing companies. The characteristics of each TL are taken from a regional classification. For the impact assessment, the CML 2001 model (nine impact categories) is used. Results and discussion: Regardless of the TL, in most of the impact categories, an important contribution attributable to the use of synthetic agrochemicals is evident. As for the comparison among TLs, the ethanol produced with HTL has less impact values than the ones produced with MTL and LTL in seven categories. These results can be mainly explained by the better cultural yields obtained with HTL, and to the fact that sugarcane is not burnt before harvesting in HTL as it is in MTL and LTL. Conclusions: This study explores the implications of using different TLs for the agricultural tasks on the sugarcane supply chain in Tucumán, which is characterized by a vertically nonintegrated productive scheme. If practices associated to HTL are implemented, a reduction of the environmental impact is observed in most categories. It is necessary to compare these results with economic and social implications to ensure sustainability of the sugarcane value chain. | eng |
dc.format | application/pdf | es_AR |
dc.language.iso | eng | es_AR |
dc.publisher | Springer | es_AR |
dc.rights | info:eu-repo/semantics/restrictedAccess | es_AR |
dc.source | The International Journal of Life Cycle Assessment 22 : 502–515 (2017) | es_AR |
dc.subject | Caña de Azúcar | es_AR |
dc.subject | Sugarcane | eng |
dc.subject | Análisis del Ciclo de Duración | es_AR |
dc.subject | Life Cycle Analysis | eng |
dc.subject | Cadenas de Valor | es_AR |
dc.subject | Value Chains | eng |
dc.subject | Evaluación | es_AR |
dc.subject | Assessment | eng |
dc.subject | Tecnología | es_AR |
dc.subject | Technology | eng |
dc.subject.other | Tucumán, Argentina | es_AR |
dc.title | A comparative life cycle assessment of the sugarcane value chain in the province of Tucumán (Argentina) considering different technology levels | es_AR |
dc.type | info:ar-repo/semantics/artículo | es_AR |
dc.type | info:eu-repo/semantics/article | es_AR |
dc.type | info:eu-repo/semantics/publishedVersion | es_AR |
dc.description.origen | EEA Famaillá | es_AR |
dc.description.fil | Fil: Nishihara Hun, Andrea Lorena. Universidad Nacional de Tucumán. Departamento de Ingeniería de Procesos y Gestión Industrial; Argentina | es_AR |
dc.description.fil | Fil: Mele, Fernando Daniel. Universidad Nacional de Tucumán. Departamento de Ingeniería de Procesos y Gestión Industrial; Argentina | es_AR |
dc.description.fil | Fil: Perez, Gonzalo Antonio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Famaillá; Argentina. | es_AR |
dc.subtype | cientifico |
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