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Background and Aims: Experimental evidence in the literature suggests that O2•− produced in the elongation zone of roots and leaves by plasma membrane NADPH oxidase activity is required for growth. This study explores whether growth changes along the root tip induced by hyperosmotic treatments in Zea mays are associated with the distribution of apoplastic O2•−.
Methods: Stress treatments were imposed using 150 mM NaCl or 300 mM sorbitol. Root elongation
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dc.contributor.author | Bustos, Dolores Angela | |
dc.contributor.author | Lascano, Hernan Ramiro | |
dc.contributor.author | Villasuso, Ana Laura | |
dc.contributor.author | Machado, Estela | |
dc.contributor.author | Senn, Eugenia | |
dc.contributor.author | Cordoba, Alicia Beatriz | |
dc.contributor.author | Taleisnik, Edith | |
dc.date.accessioned | 2019-12-09T14:30:58Z | |
dc.date.available | 2019-12-09T14:30:58Z | |
dc.date.issued | 2008-10 | |
dc.identifier.issn | 0305-7364 | |
dc.identifier.issn | 1095-8290 | |
dc.identifier.other | https://doi.org/10.1093/aob/mcn141 | |
dc.identifier.uri | http://hdl.handle.net/20.500.12123/6474 | |
dc.identifier.uri | https://academic.oup.com/aob/article/102/4/551/166437 | |
dc.description.abstract | Background and Aims: Experimental evidence in the literature suggests that O2•− produced in the elongation zone of roots and leaves by plasma membrane NADPH oxidase activity is required for growth. This study explores whether growth changes along the root tip induced by hyperosmotic treatments in Zea mays are associated with the distribution of apoplastic O2•−. Methods: Stress treatments were imposed using 150 mM NaCl or 300 mM sorbitol. Root elongation rates and the spatial distribution of growth rates in the root tip were measured. Apoplastic O2•− was determined using nitro blue tetrazolium, and H2O2 was determined using 2′, 7′-dichlorofluorescin. Key Results: In non-stressed plants, the distribution of accelerating growth and highest O2•− levels coincided along the root tip. Salt and osmotic stress of the same intensity had similar inhibitory effects on root elongation, but O2•− levels increased in sorbitol-treated roots and decreased in NaCl-treated roots. Conclusions: The lack of association between apoplastic O2•− levels and root growth inhibition under hyper-osmotic stress leads us to hypothesize that under those conditions the role of apoplastic O2•− may be to participate in signalling processes, that convey information on the nature of the substrate that the growing root is exploring. | eng |
dc.format | application/pdf | es_AR |
dc.language.iso | eng | es_AR |
dc.publisher | Oxford Academic Press | es_AR |
dc.rights | info:eu-repo/semantics/openAccess | es_AR |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-sa/4.0/ | |
dc.source | Annals of Botany 102 (4) : 551–559 (October 2008) | es_AR |
dc.subject | Maíz | es_AR |
dc.subject | Maize | eng |
dc.subject | Zea Mays | es_AR |
dc.subject | Estrés Osmótico | es_AR |
dc.subject | Osmotic Stress | eng |
dc.subject | Enraizamiento | es_AR |
dc.subject | Rooting | eng |
dc.subject | Especies de Oxígeno Reactivo | es_AR |
dc.subject | Reactive Oxygen Species | eng |
dc.subject.other | Estres Salino | es_AR |
dc.title | Reductions in Maize Root-tip Elongation by Salt and Osmotic Stress do not Correlate with Apoplastic O2•− Levels | es_AR |
dc.type | info:ar-repo/semantics/artículo | es_AR |
dc.type | info:eu-repo/semantics/article | es_AR |
dc.type | info:eu-repo/semantics/publishedVersion | es_AR |
dc.rights.license | Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) | |
dc.description.origen | Instituto de Fisiología y Recursos Genéticos Vegetales | es_AR |
dc.description.fil | Fil: Bustos, Dolores Angela. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina | es_AR |
dc.description.fil | Fil: Lascano, Hernan Ramiro. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina. | es_AR |
dc.description.fil | Fil: Villasuso, Ana Laura. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físicas, Químicas y Naturales. Química Biológica; Argentina | es_AR |
dc.description.fil | Fil: Machado, Estela. Universidad Nacional de Río Cuarto. Facultad de Ciencias Exactas, Físicas, Químicas y Naturales. Química Biológica; Argentina | es_AR |
dc.description.fil | Fil: Senn, Eugenia. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina. | es_AR |
dc.description.fil | Fil: Cordoba, Alicia Beatriz. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina. | es_AR |
dc.description.fil | Fil: Taleisnik, Edith. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentina. | es_AR |
dc.subtype | cientifico |
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