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Biopolymer production by bacteria isolated from native stingless bee honey, Scaptotrigona jujuyensis
(Elsevier, 2021-04)The products of stingless bees have been used in traditional medicine. These products have gained economic potential not only for their historical valuation but also to produce added value related to the knowledge of the ... -
Chemical Composition of Argentinean Propolis Collected in Extreme Regions and its Relation with Antimicrobial and Antioxidant Activities
(Sage Publishing, 2011-06)This paper reveals, for the first time, the functional properties of propolis from an extreme region of Argentine (El Rincón, Province of Catamarca, Argentina), as well as the isolation and identification of bioactive ... -
Effect of botanical and physicochemical composition of Argentinean honeys on the inhibitory action against food pathogens
(2018-01)Honey is a natural food with functional properties such as antioxidant and antimicrobial activities. These properties vary greatly depending on floral source, climate, and environmental and processing conditions. In this ... -
Effect of Seasonality on Chemical Composition and Antibacterial and Anticandida Activities of Argentine Propolis. Design of a Topical Formulation
(Sage Publishing, 2012-10)The effect of seasonality on Argentine propolis collected during one year on its phenolic and flavonoid content and on the growth of Gram-positive and Gram-negative antibiotic resistant bacteria and Candida species was ...