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Mostrando ítems 1-5 de 5
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Argentine stingless bee honey: bioactive compounds and health-promoting properties
(Visagaa Publishing House, 2022-01)A pesar de todas las ventajas de consumir miel de melipónidos, la meliponicultura aún no ha sido suficientemente promovida en Argentina, y los estudios publicados sobre estas especies de abejas son muy escasos. La miel ... -
Clasificación geográfica de propóleos de Tucumán utilizando parámetros físicoquímicos y análisis quimiométrico
(Gerencia de Comunicación e Imagen Institucional, DNA SICC, INTA, 2018-12)El propóleo es un producto que elaboran las abejas, mezclando sustancias resinosas que recolectan de ciertos vegetales con polen, impurezas y su cera. Es utilizado en alimentos, cosmética e higiene personal, medicina ... -
Differentiation of argentine propolis from different species of bees and geographical origins by UV spectroscopy and chemometric analysis
(Elsevier, 2018-09)Bees collect vegetal resins that they mix with their wax and mechanical impurities to elaborate propolis, whose chemical composition is complex and variable depending on botanical/geographical origin, type of bee, time of ... -
Microbiological Diversity and Associated Enzymatic Activities in Honey and Pollen from Stingless Bees from Northern Argentina
(MDPI, 2024-03)Honey and pollen from Tetragonisca fiebrigi and Scaptotrigona jujuyensis, stingless bees from northern Argentina, presented a particular microbiological profile and associated enzymatic activities. The cultured bacteria ... -
The economic cost of losing native pollinator species for orchard production
(Wiley, 2020)1. The alarming loss of pollinator diversity world-wide can reduce the productivity of pollinator-dependent crops, which could have economic impacts. However, it is unclear to what extent the loss of a key native pollinator ...