autores
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Mostrando ítems 1-7 de 7
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Análisis de los cambios estacionales y efecto de las diferentes zonas sobre la concentración de nutrientes en hojas de olivo (Olea europaea L.) en San Juan
Bueno Grimalt, Luis Anibal (Facultad de Agronomía, Universidad de Buenos Aires, 2010-06)Para que el análisis foliar cumpla con su rol de método de diagnostico nutricional es necesario determinar el momento adecuado de muestreo y ajustar los rangos nutricionales bajo condiciones locales ya que las características ... -
How temperatures may affect the synthesis of fatty acids during olive fruit ripening: genes at work in the field
Contreras Valentín, Ana Cibeles; Pierantozzi, Pierluigi; Maestri, Damian; Tivani, Martin; Searles, Peter Stoughton; Brizuela, Magdalena; Fernandez, Fabricio; Toro, Alejandro Alberto; Puertas, Carlos Marcelo; Trentacoste, Eduardo Rafael; Kiessling, Juan Roberto; Mariotti, Roberto; Baldoni, Luciana; Mousavi, Soraya; Fernandez, Paula Del Carmen; Moschen, Sebastian Nicolas; Torres, Myriam Mariela (MDPI, 2023-01)A major concern for olive cultivation in many extra-Mediterranean regions is the adaptation of recently introduced cultivars to environmental conditions different from those prevailing in the original area, such as the ... -
Light Quality Environment and Photomorphological Responses of Young Olive Trees
Ladux, Federico J.; Trentacoste, Eduardo Rafael; Searles, Peter Stoughton; Rousseaux, María Cecilia (MDPI, 2021-10)Tree densities have increased greatly in olive orchards over the last few decades. In many annual crop species, increased density reduces the horizontal red/far-red (R/FR) and blue/green (B/G) ratios during canopy development ... -
Morphological and Pigment Responses to Far-Red and Photosynthetically Active Radiation in an Olive Cultivar Suitable for Super-High-Density Orchards
Ladux, Federico J.; Gonzalez, Carina Veronica; Trentacoste, Eduardo Rafael; Searles, Peter Stoughton; Rousseaux, María Cecilia (MDPI, 2024-07)Plant density is increasing in modern olive orchards to improve yields and facilitate mechanical harvesting. However, greater density can reduce light quantity and modify its quality. The objective was to evaluate plant ... -
Olive Cultivation in the Southern Hemisphere: Flowering, Water Requirements and Oil Quality Responses to New Crop Environments
Torres, Myriam Mariela; Pierantozzi, Pierluigi; Searles, Peter Stoughton; Rousseaux, María Cecilia; García Inza, Georgina Paula; Miserere, Andrea; Bodoira, Romina Mariana; Contreras Valentín, Ana Cibeles; Maestri, Damián (2017-10)Olive (Olea europaea L.) is a crop well adapted to the environmental conditions prevailing in the Mediterranean Basin. Nevertheless, the increasing international demand for olive oil and table olives in the last two decades ... -
Spring reproductive and vegetative phenology of olive (Olea europaea L.) cultivars at different air temperatures along a latitudinal-altitudinal gradient in Argentina
Hamze, Leila; Trentacoste, Eduardo Rafael; Searles, Peter Stoughton; Rousseaux, María Cecilia (Elsevier, 2022-10)Detailed spring phenology studies are scarce in olive trees growing in non-Mediterranean climates despite crop expansion into new regions in the last few decades. Additionally, the vegetative phenology of olive trees has ... -
Thermal regime and cultivar effects on squalene and sterol contents in olive fruits: Results from a field network in different Argentinian environments
Torres, Myriam Mariela; Pierantozzi, Pierluigi; Contreras Valentín, Ana Cibeles; Stanzione, Vitale; Tivani, Martin; Mastio, Valerio; Gentili, Luciana; Searles, Peter Stoughton; Brizuela, Magdalena; Fernandez, Fabricio; Toro, Alejandro Alberto; Puertas, Carlos Marcelo; Trentacoste, Eduardo Rafael; Kiessling, Juan Roberto; Mariotti, Roberto; Mousavi, Soraya; Bufacci, Marina; Baldoni, Luciana; Maestri, Damian (Elsevier, 2022-09-20)Some olive cultivars and production regions around the world, although they may provide good quality olive oils, may not comply with the current commercial regulations establishing acceptable levels of sterols in extra ...