Browsing EEA Manfredi by Title 

Browsing EEA Manfredi by Title

Now showing items 677-680 of 680

    • Water Deficit Effect on the Relationship between Temperature during the Seed Fill Period and Soybean Seed Oil and Protein Concentrations 

      Carrera, Constanza Soledad; Martinez, Maria Jose; Dardanelli, Julio Luis; Balzarini, Mónica (Crop Science Society of America, 2009-05-01)
      Since most soybean [Glycine max (L.) Merr.] seed is processed into meal and oil, there is a growing concern about environmental effects on soybean seed composition. The aim of this work was to investigate how water deficit ...

    • Water footprint of alfalfa hay production in Córdoba, Argentina 

      Bongiovanni, Rodolfo; Anschau, Renee Alicia (INTA, 2018-11-11)
      In 2017, Argentina exported 58,848 t of alfalfa feed, for a value of nearly 19.8 million USD (UNcomtrade, 2018). Even though it only represents 0.7% of the world trade, it involves large amounts of virtual water in the ...

    • Water table contribution to alfalfa water use in different environments of the Argentine Pampas 

      Dardanelli, Julio Luis; Collino, Daniel (Facultad de Ciencias Agropecuarias, Universidad Nacional de Córdoba, 2002)
      In the Argentine Pampas, although the water table is considered an important source of water supply for the alfalfa crop, it has not been previously quantified.The goal of this study was to estimate ...

    • ¿El zinc y el boro son limitantes para el cultivo de maní? 

      Bustos, Ana Natalia; Martinez, Maria Jose; Haro Juarez, Ricardo Javier; Méndez, Facundo J.; Aguilar, Roxana; Silva, Mercedes Pilar; Vigliano, Marina Del Milagro; Alvarez, Carolina (Centro de Ingenieros Agrónomos General Cabrera, 2022-09-23)
      El zinc (Zn) y el boro (B) son dos nutrientes esenciales para las plantas, requeridos en baja cantidad, sin embargo, su deficiencia repercute negativamente en la producción de los cultivos. En este sentido, los suelos de ...