autores
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Autores
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Benchmarking Nutraceutical Soybean Composition Relative to Protein and Oil
Carrera, Constanza Soledad; Salvagiotti, Fernando; Ciampitti, Ignacio A. (Frontiers Media, 2021-08-11)The aim of this study was to explore relationships between protein, oil, and seed weight with seed nutraceutical composition, focused on total isoflavone (TI) and total tocopherol (TT) contents across genotypic and ... -
Biological nitrogen fixation in soybean in Argentina: relationships with crop, soil, and meteorological factors
Collino, Daniel; Salvagiotti, Fernando; Perticari, Alejandro; Piccinetti, Carlos Fabian; Ovando, G.; Urquiaga, S.; Racca, Roberto Walter (2015-07)Aims: This study aims to (i) asses the contribution of biological N fixation (%Ndfa) in the soybean production area of Argentina, (ii) build a model for predicting %Ndfa using crop, soil, and meteorological variables, and ... -
Development of a soil quality index for sequences with different levels of land occupation using soil chemical, physical and microbiological properties
Serri, Dannae Lilia; Perez Brandan, Carolina; Meriles, Jose Manuel; Salvagiotti, Fernando; Bacigaluppo, Silvina; Malmantile, Alberto; Vargas Gil, Silvina (Elsevier, 2022-08-04)The sustainable intensification of agricultural systems through crop rotations and/or the use of winter service crops can contribute to the diversification of the systems. This alteration of the surface layer creates ... -
Impacto del manejo del cultivo de soja sobre la microbiota del suelo y la incidencia del síndrome de muerte súbita
Serri, Dannae Lilia; Meriles, José Manuel; Salvagiotti, Fernando; Bacigaluppo, Silvina; Lago, Maria Elena; Malmantile, Alberto; Scandiani, María Mercedes; Luque, A.; Vargas Gil, Silvina (ACSOJA, 2019-09-04)En las últimas décadas, el proceso de agriculturización se ha destacado por el incremento del área sembrada, corrimiento de la frontera agropecuaria, dominio del cultivo de soja (S) y tecnologías de insumos (plaguicidas y ...