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Resumen
A positive relationship between protein concentration and yield has been documented in different combinations of genotype and environment, often under potential conditions. However, the ecophysiological bases underlying this positive relationship under heat stress (HS) and drought stress (DS) during seed filling are still lacking. Our objective was to evaluate the relationship between seed protein content and concentration with yield in field experiments [ver mas...]
dc.contributor.authorErgo, Verónica Vanesa
dc.contributor.authorVeas, Rodolfo Ezequiel
dc.contributor.authorVega, Claudia Rosa Cecilia
dc.contributor.authorLascano, Hernan Ramiro
dc.contributor.authorCarrera, Constanza Soledad
dc.date.accessioned2024-04-11T10:03:20Z
dc.date.available2024-04-11T10:03:20Z
dc.date.issued2024-06
dc.identifier.issn0931-2250
dc.identifier.issn1439-037X (online)
dc.identifier.otherhttps://doi.org/10.1111/jac.12703
dc.identifier.urihttp://hdl.handle.net/20.500.12123/17374
dc.identifier.urihttps://onlinelibrary.wiley.com/doi/10.1111/jac.12703
dc.description.abstractA positive relationship between protein concentration and yield has been documented in different combinations of genotype and environment, often under potential conditions. However, the ecophysiological bases underlying this positive relationship under heat stress (HS) and drought stress (DS) during seed filling are still lacking. Our objective was to evaluate the relationship between seed protein content and concentration with yield in field experiments exposed to HS, DS and HS × DS interaction during the seed filling. Two field experiments were conducted and assimilates accumulation, remobilization and redistribution patterns were analysed in high and low seed protein soybean genotypes. The crop was exposed to four treatments: control (ambient temperature and soil water content near field capacity), HS (episodes above 32°C, 6 h d−1) during 15 days, DS (soil water content ≤25% of field capacity) during the whole seed filling and HS × DS. Significant and positive relationships between seed protein content and concentration with yield were observed across treatments and genotypes. Under DS and HS × DS, assimilates available during the seed filling decreased, and assimilates remobilization and partition to seeds were limited, responses significantly associated with seed protein content and concentration, and yield reductions. Furthermore, we demonstrated here that the high leaf N content at the beginning of seed filling, the short early reproductive phase duration, the high source to sink ratio and the high dry matter stem remobilization capacity, as well as the low seed number and high seed weight are intrinsic characteristics of the high protein genotype that could be associated with its high seed protein content and concentration and yield under stressful conditions. This knowledge is key to develop soybean management strategies to improve seed protein level and yield under contrasting productive scenarios.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherWileyes_AR
dc.relationinfo:eu-repograntAgreement/INTA/INTA/PNAGUA-1133033/AR./Gestión del agua en producciones vegetales de secano.es_AR
dc.relationinfo:eu-repograntAgreement/INTA/INTA/PNCYO-1127042/AR./Bases ecofisiológicas para el mejoramiento genético y la calidad diferenciada de cereales y oleaginosas.es_AR
dc.rightsinfo:eu-repo/semantics/restrictedAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/es_AR
dc.sourceJournal of Agronomy and Crop Science 210 (3) : e12703 (June 2024)es_AR
dc.subjectGlycine maxes_AR
dc.subjectSoja
dc.subjectSoybeanseng
dc.subjectRendimiento
dc.subjectYieldseng
dc.subjectEstrés de Sequia
dc.subjectDrought Stresseng
dc.subject.otherHeat Waveseng
dc.subject.otherEstrés Hídricoes_AR
dc.subject.otherWater Stresseng
dc.titleEcophysiological mechanisms underlying the positive relationship between seed protein concentration and yield in soybean under field heat and drought stresses_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)es_AR
dc.description.origenInstituto de Fisiología y Recursos Genéticos Vegetaleses_AR
dc.description.filFil: Ergo, Verónica Vanesa. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentinaes_AR
dc.description.filFil: Ergo, Verónica Vanesa. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentinaes_AR
dc.description.filFil: Veas, Rodolfo Ezequiel. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentinaes_AR
dc.description.filFil: Veas, Rodolfo Ezequiel. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentinaes_AR
dc.description.filFil: Vega, Claudia Rosa Cecilia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi; Argentinaes_AR
dc.description.filFil: Lascano, Hernan Ramiro. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas, Físicas y Naturales. Cátedra de Fisiología Vegetal; Argentinaes_AR
dc.description.filFil: Lascano, Hernan Ramiro. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentinaes_AR
dc.description.filFil: Lascano, Hernan Ramiro. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentinaes_AR
dc.description.filFil: Carrera, Constanza Soledad. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentinaes_AR
dc.description.filFil: Carrera, Constanza Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentinaes_AR
dc.subtypecientifico


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