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Resumen
Soil health indicators based on microbial biodiversity are increasingly used in agricultural sustainability assessments. However, little is known about how microbial communities vary within micro-environmental gradients across different land uses, which is crucial for designing field sampling and monitoring protocols. Our objective was to assess how soil microbial communities changed with soil depth and spatial distance across land-use types. We sampled [ver mas...]
dc.contributor.authorAlvarez, Valeria Esther
dc.contributor.authorEl Mujtar, Veronica Andrea
dc.contributor.authorSalles, Joana Falcão
dc.contributor.authorXiu, Jia
dc.contributor.authorCardozo, Andrea
dc.contributor.authorTittonell, Pablo Adrian
dc.date.accessioned2024-02-26T13:42:39Z
dc.date.available2024-02-26T13:42:39Z
dc.date.issued2024-02
dc.identifier.issn2071-1050
dc.identifier.otherhttps://doi.org/10.3390/su16031236
dc.identifier.urihttp://hdl.handle.net/20.500.12123/16799
dc.identifier.urihttps://www.mdpi.com/2071-1050/16/3/1236
dc.description.abstractSoil health indicators based on microbial biodiversity are increasingly used in agricultural sustainability assessments. However, little is known about how microbial communities vary within micro-environmental gradients across different land uses, which is crucial for designing field sampling and monitoring protocols. Our objective was to assess how soil microbial communities changed with soil depth and spatial distance across land-use types. We sampled soils in four spatial distances (within 0.1–70 m) and four depths (within 0–40 cm) in forests, grasslands, and horticultural lands, and combined 16S rRNA gene sequencing, DNA quantification and soil chemical characterization to explore micro-environmental variation in microbial biomass, α-β-diversity, and communities’ assembly processes. Depth and spatial distance had differential effects on microbial biodiversity within different land uses. Microbial biomass was most sensitive to depth, α-diversity to spatial distance, and β-diversity to both depth and spatial distance. Deterministic processes dominate microbial communities’ assembly along depth in all land uses, which is a promising result for developing soil quality indicators based on microbial biodiversity. Overall, our results suggest that collecting soil samples separated by at least 12 m is adequate to capture biodiversity changes across land uses. However, collecting randomly within the first 10 cm is recommended for native forests, while systematic sampling within the first 20 cm is advised for grasslands and horticultural lands. Our findings underscore the need for land use-specific sampling frameworks in soil life-based sustainability assessments for meaningful regional comparisons.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherMDPIes_AR
dc.relationinfo:eu-repograntAgreement/INTA/2019-PE-E1-I020-001, Desarrollo de criterios para diseño, monitoreo y evaluación de estrategias de intensificación sostenible de agroecosistemas, basadas en múltiples servicios ecosistémicoses_AR
dc.relationinfo:eu-repograntAgreement/INTA/2019-PD-E2-I037-002, Biodiversidad edáfica: componente clave para una gestión integral y sustentable del recurso sueloes_AR
dc.rightsinfo:eu-repo/semantics/openAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/es_AR
dc.sourceSustainability 16 (3) : 1236. (February 2024)es_AR
dc.subjectEcosistemaes_AR
dc.subjectEcosystemseng
dc.subjectEcosistemas Forestaleses_AR
dc.subjectForest Ecosystemseng
dc.subjectMicroorganismos del Sueloes_AR
dc.subjectSoil Microorganismseng
dc.subjectBiodiversidades_AR
dc.subjectBiodiversityeng
dc.subjectSostenibilidades_AR
dc.subjectSustainabilityeng
dc.subjectMedio Ambientees_AR
dc.subjectEnvironmenteng
dc.subject.otherRegión Patagónicaes_AR
dc.titleMicro-Environmental Variation in Soil Microbial Biodiversity in Forest Frontier Ecosystems—Implications for Sustainability Assessmentses_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)es_AR
dc.description.origenEEA Barilochees_AR
dc.description.filFil: Alvarez, Valeria Esther. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche (IFAB); Argentinaes_AR
dc.description.filFil: Alvarez, Valeria Esther. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche. Instituto de Investigaciones Forestales y Agropecuarias Bariloche (IFAB); Argentinaes_AR
dc.description.filFil: Alvarez, Valeria Esther. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto Tecnológico de Chascomús; Argentinaes_AR
dc.description.filFil: Alvarez, Valeria Esther. Universidad Nacional de San Martín. Instituto Tecnológico de Chascomús; Argentinaes_AR
dc.description.filFil: El Mujtar, Veronica Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche (IFAB); Argentinaes_AR
dc.description.filFil: El Mujtar, Veronica Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche. Instituto de Investigaciones Forestales y Agropecuarias Bariloche (IFAB); Argentinaes_AR
dc.description.filFil: Salles, Joana Falcão. Groningen University. Groningen Institute of Evolutionary Life Sciences (GELIFES); Países Bajoses_AR
dc.description.filFil: Xiu, Jia. Groningen University. Groningen Institute of Evolutionary Life Sciences (GELIFES); Países Bajoses_AR
dc.description.filFil: Castan, Elisa. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche (IFAB); Argentinaes_AR
dc.description.filFil: Castan, Elisa. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche. Instituto de Investigaciones Forestales y Agropecuarias Bariloche (IFAB); Argentinaes_AR
dc.description.filFil: Cardozo, Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche (IFAB); Argentinaes_AR
dc.description.filFil: Cardozo, Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche. Instituto de Investigaciones Forestales y Agropecuarias Bariloche (IFAB); Argentinaes_AR
dc.description.filFil: Cardozo, Andrea. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche. Agencia de Extensión Rural El Bolsón; Argentinaes_AR
dc.description.filFil: Tittonell, Pablo Adrian. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Investigaciones Forestales y Agropecuarias Bariloche (IFAB); Argentinaes_AR
dc.description.filFil: Tittonell, Pablo Adrian. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche. Instituto de Investigaciones Forestales y Agropecuarias Bariloche (IFAB); Argentinaes_AR
dc.description.filFil: Tittonell, Pablo Adrian. Groningen University. Groningen Institute of Evolutionary Life Sciences; Países Bajoses_AR
dc.description.filFil: Tittonell, Pablo Adrian. Université de Montpellier. Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD). Agroécologie et Intensification Durable (AïDA); Franciaes_AR
dc.subtypecientifico


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