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Agronomic performance and fruit nutritional quality of an Andean tomato collection
Asprelli, Pablo Diego; Sance, Maria Mirta; Insani, Ester Marina; Asís, Ramón; Valle, Estela Marta; Carrari, Fernando; Galmarini, Claudio Romulo; Peralta, Iris Edith (International Society for Horticultural Science, 2017)Cultivated tomato provides important nutrients to the human diet. Several fruit compounds, acting alone or in combination, could be beneficial for human health. A collection of local landraces has been recovered from Andean ... -
Assessment and characterization of tomato lipophilic electrophiles and their potential contribution to nutraceutical properties via SKN-1/Nrf2 signaling activation
Carranza, Andrea del Valle; Bonacci, Gustavo Roberto; Moran, Yanina; Asprelli, Pablo Diego; Carrari, Fernando; Asis, Ramón (Elsevier, 2021-07-05)Phytochemical electrophiles are drawing significant attention due to their properties to modulate signaling pathways related to cellular homeostasis. The aim of this study was to develop new tools to examine the electrophilic ... -
Characterization of Capsicum germplasm collected in Northwestern Argentina based on morphological and quality traits
Occhiuto, Patricia Noemí; Peralta, Iris Edith; Asprelli, Pablo Diego; Galmarini, Claudio Romulo (2014-12)Paprika production is concentrated in Northwestern Argentina, where around 1500 ha are annually grown. Farmers mainly from Andean valleys, maintain their local landraces or “criollas” under different environmental conditions, ... -
Fruit metabolic and transcriptional programs differentiate among Andean tomato (Solanum lycopersicum L.) accessions
D’Angelo, Matilde; Zanor, María Inés; Burgos, Estanislao; Asprelli, Pablo Diego; Boggio, Silvana Beatriz; Carrari, Fernando; Peralta, Iris Edith; Valle, Estela M. (Springer, 2019-09-16)Traditional landraces or “criollo” tomatoes (Solanum lycopersicum L.) from Andean areas of Argentina, selected for their fruit quality, were analysed in this study. We explored the metabolome and transcriptome of the ripe ... -
Genetic analysis of a garlic (Allium sativum L.) germplasm collection from Argentina
Garcia Lampasona, Sandra Claudia; Asprelli, Pablo Diego; Burba, Jose Luis (Elsevier, 2012-05)Although garlic spreads asexually, it shows a wide diversity for physiologic, morphologic and agronomic characters, due to the accumulation of mutations. Our objective was to examine the genetic diversity of a collection ... -
Nutritional quality of orange tomatoes for fresh consumption and processing products
Peralta, Iris Edith; Peppi, D, Peppi, D; Sance, Maria Mirta; Asis, Ramón; Asprelli, Pablo Diego; Galmarini, Claudio Romulo (International Society for Horticultural Science, 2017)In Argentina, commercial tomatoes for fresh consumption as well for processed products traditionally have red fruits. Although other fruit colors (yellow, purple) are present in the “cherry” types, orange tomatoes for ...