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Resumen
Soybean plants under heat and drought generate a multiplicity of responses in photosynthesis and senescence, impairing growth, yield, and seed quality. The goal of this study was to analyze and quantify independent and combined effects of heat and drought during seed filling on photosynthesis and senescence, and its subsequent effects on the filling duration in soybean genotypes contrasting on seed protein. Two field experiments were conducted using high [ver mas...]
dc.contributor.authorErgo, Verónica Vanesa
dc.contributor.authorVeas, Rodolfo Ezequiel
dc.contributor.authorVega, Claudia Rosa Cecilia
dc.contributor.authorLascano, Hernan Ramiro
dc.contributor.authorCarrera, Constanza Soledad
dc.dateinfo:eu-repo/date/embargoEnd/2023-06-17
dc.date.accessioned2021-06-17T16:00:16Z
dc.date.available2021-06-17T16:00:16Z
dc.date.issued2021-06-06
dc.identifier.isbn0981-9428
dc.identifier.otherhttps://doi.org/10.1016/j.plaphy.2021.06.008
dc.identifier.urihttp://hdl.handle.net/20.500.12123/9614
dc.identifier.urihttps://www.sciencedirect.com/science/article/abs/pii/S0981942821003211
dc.description.abstractSoybean plants under heat and drought generate a multiplicity of responses in photosynthesis and senescence, impairing growth, yield, and seed quality. The goal of this study was to analyze and quantify independent and combined effects of heat and drought during seed filling on photosynthesis and senescence, and its subsequent effects on the filling duration in soybean genotypes contrasting on seed protein. Two field experiments were conducted using high and low seed protein genotypes. During seed filling plants were exposed to four treatments: control (ambient temperature and soil water content near field capacity), heat stress (HS, episodes above 32 °C 6 h d-1) during 15-d, drought stress (DS, soil water content ≤ 25% of field capacity) during the entire seed filling, and HS×DS. We found non-genotypic variation in leaf photosynthesis in both experiments. Irrigated HS, did no alter photosynthesis and senescence. Drought, regardless of heat, reduced photosynthesis, carbohydrate production and affected membranes integrity, leading to premature leaf senescence and shortening the filling duration. The magnitude of responses was similar between drought alone and stresses combined, indicating a dominant role of drought over heat. The seed filling duration was not shorter in high protein compared to low protein genotype, nor was senescence pattern altered across treatments. These results indicated that the higher seed protein content exhibited by some genotypes are not necessarily associated with an earlier onset of senescence and shortening of the filling period as suggested by previous studies analyzing genotypes differing in protein concentration.eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherElsevieres_AR
dc.relationinfo:eu-repograntAgreement/INTA/PNCYO-1127042/AR./Bases ecofisiológicas para el mejoramiento genético y la calidad diferenciada de cereales y oleaginosas.es_AR
dc.relationinfo:eu-repograntAgreement/INTA/PNAGUA-1133032/AR./Herramientas para la mitigacion de la incidencia del estres abiótico en cultivos.es_AR
dc.rightsinfo:eu-repo/semantics/embargoedAccesses_AR
dc.sourcePlant Physiology and Biochemistry (Available online 9 June 2021)es_AR
dc.subjectDroughteng
dc.subjectSeed Fillingeng
dc.subjectChlorophyllses_AR
dc.subjectSequíaes_AR
dc.subjectFotosíntesises_AR
dc.subjectGenotiposes_AR
dc.subjectSoja
dc.subjectSoybeanseng
dc.subjectHinchamiento de la Semilla
dc.subjectClorofilas
dc.subjectGenotypeseng
dc.subjectPhotosynthesiseng
dc.subjectGlycine max
dc.subject.otherHigh Temperature Stresseng
dc.subject.otherCombined Stresseng
dc.subject.otherSeed Filling Periodeng
dc.subject.otherChlorophyll Fluorescenceeng
dc.titleLeaf Photosynthesis and Senescence in Heated and Droughted Field-grown Soybean with Contrasting Seed Protein Concentrationes_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/acceptedVersiones_AR
dc.description.origenInstituto de Fisiología y Recursos Genéticos Vegetaleses_AR
dc.description.filFil: Ergo, Verónica Vanesa. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA;. Argentinaes_AR
dc.description.filFil: Ergo, Verónica Vanesa. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentinaes_AR
dc.description.filFil: Veas, Rodolfo Ezequiel. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentinaes_AR
dc.description.filFil: Veas, Rodolfo Ezequiel. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentinaes_AR
dc.description.filFil: Vega, Claudia Rosa Cecilia. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi; Argentinaes_AR
dc.description.filFil: Lascano, Hernán Ramiro. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas, Físicas y Naturales. Cátedra de Fisiología Vegetal; Argentinaes_AR
dc.description.filFil: Lascano, Hernán Ramiro. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentinaes_AR
dc.description.filFil: Lascano, Hernán Ramiro. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentinaes_AR
dc.description.filFil: Carrera, Constanza Soledad. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentinaes_AR
dc.description.filFil: Carrera, Constanza Soledad. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentinaes_AR
dc.subtypecientifico


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