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This study was conducted to evaluate essential oils (EOs) and their binary combinations with fungicideiprodione (Ip) as a potential fungicide against Sclerotium cepivorum Berk in order to reduce the amountof pesticide applied in garlic crops. Five essential oils (EOs) from different plants grown in Argentinawere studied: Tagetes minuta L. (Su), Tagetes filifolia L. (An), Origanum vulgare L. spp. Vulgare (OCom),Origanum x majoricum (OMen), and Laurus [ver mas...]
dc.contributor.authorCamiletti, Boris Xavier
dc.contributor.authorAsensio, Claudia Mariana
dc.contributor.authorGadban, Laura Carolina
dc.contributor.authorGimenez Pecci, Maria De La Paz
dc.contributor.authorConles, Martha Y.
dc.contributor.authorLucini, Enrique Iván
dc.date.accessioned2017-03-15T13:21:44Z
dc.date.available2017-03-15T13:21:44Z
dc.date.issued2016
dc.identifier.otherhttps://doi.org/10.1016/j.indcrop.2016.02.053
dc.identifier.urihttp://hdl.handle.net/20.500.12123/78
dc.identifier.urihttp://www.sciencedirect.com/science/article/pii/S0926669016301200
dc.description.abstractThis study was conducted to evaluate essential oils (EOs) and their binary combinations with fungicideiprodione (Ip) as a potential fungicide against Sclerotium cepivorum Berk in order to reduce the amountof pesticide applied in garlic crops. Five essential oils (EOs) from different plants grown in Argentinawere studied: Tagetes minuta L. (Su), Tagetes filifolia L. (An), Origanum vulgare L. spp. Vulgare (OCom),Origanum x majoricum (OMen), and Laurus nobilis L. (Ba).eng
dc.formatapplication/pdf
dc.language.isoeng
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.sourceIndustrial crops and products, 85 : 117-124. (2016)
dc.subjectCultivo
dc.subjectAjo
dc.subjectAceites Esenciales
dc.subjectGarliceng
dc.subjectEssencial Oilseng
dc.subjectCultivationeng
dc.titleEssential oils and their combinations with iprodione fungicide as potential antifungal agents against withe rot (Sclerotium cepivorum Berk) in garlic (Allium sativum L.) crops
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:ar-repo/semantics/artículo
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.description.origenInst. Patología Vegetal
dc.description.filFil: Camiletti, Boris X. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Microbiología Agrícola,; Argentina
dc.description.filFil: Asensio, Claudia M. Universidad Nacional de Córdoba Facultad de Ciencias Agropecuarias. Química Biológica; Argentina
dc.description.filFil: Gadban, Laura Carolina. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Marcos Juárez. Laboratorio de Fitopatología; Argentina
dc.description.filFil: Gimenez Pecci, María de la Paz Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; Argentina
dc.description.filFil: Conles, Martha Y. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Manejo Sanitario de los Cultivo; Argentina
dc.description.filFil: Lucini, Enrique I. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias. Microbiología Agrícola,; Argentina
dc.subtypecientifico


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