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Amino acid composition of soybean seeds as affected by climatic variables
(Empresa Brasileira de Pesquisa Agropecuária (Embrapa), 2011-09-12)The objective of this work was to perform a quantitative analysis of the amino acid composition of soybean seeds as affected by climatic variables during seed filling. Amino acids were determined from seed samples taken ... -
Chemical compounds related to nutraceutical and industrial qualities of non‐transgenic soybean genotypes
(Wiley; Society of Chemical Industry, 2014-05)BACKGROUND: Information about the chemical profile of soybean seed is valuable for breeding programs aimed at obtaining value‐added products to meet the demands of niche markets. The objective of this study was to determine ... -
Morpho-chemical characterization of new confectionery sunflower (Helianthus annuus L.) genotypes from Argentina
(Facultad de Ciencias Agropecuarias, Universidad Nacional de Córdoba, 2022-05-03)Argentina is the world’s leading exporter of confectionery sunflower. This work characterized the morphometric and nutritional composition of sunflower seeds from new confectionery genotypes. Average morphometric variables ...