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Amino acid composition of soybean seeds as affected by climatic variables
(Empresa Brasileira de Pesquisa Agropecuária (Embrapa), 2011-09-12)The objective of this work was to perform a quantitative analysis of the amino acid composition of soybean seeds as affected by climatic variables during seed filling. Amino acids were determined from seed samples taken ... -
Soybean Maturity Groups, Environments, and Their Interaction Define Mega-environments for Seed Composition in Argentina
(Wiley, 2006-10)Argentina is the largest soybean [Glycine max (L.) Merrill] meal and oil exporter in the world, with crops covering a 23° to 39° S latitude range, allowing the presence of genotypes from different maturity groups (MG). ... -
Soybean yield, protein content and oil quality in response to interaction of arbuscular mycorrhizal fungi and native microbial populations from mono- and rotation-cropped soils
(Elsevier, 2020-03-01)Two main soil management practices are generally used for soybean production: monoculture (MC) and croprotation (CR). These strategies have different impacts on soil microbial communities. Among them, arbuscularmycorrhizal ...