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Crop intensification with sustainable practices did not increase N2O emissions
Casanave Ponti, Sheila Mailén; Videla, Cecilia; Monterubbianesi, María Gloria; Andrade, Fernando Hector; Rizzalli, Roberto Héctor (Elsevier, 2020-04-15)Nitrous oxide (N2O) is the most important greenhouse gas produced by agricultural soils and is a byproduct of microbial nitrification and denitrification processes. The N2O emission rates depend on soil, climatic ... -
Respiration rates and microbiological development in yellow-dent maize seeds stored between 12% and 14% moisture content
Abadia, María Bernadette; Castellari, Claudia; Monterubbianesi, María Cecilia; Bartosik, Ricardo Enrique (Elsevier, 2023-12)Understanding microbial development under the typical storage conditions of maize seeds is crucial for maintaining seed quality and ensuring successful crop establishment. In this study, the respiration and microbial growth ...