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resumen

Resumen
The objective of this work was to evaluate the efficiency and stability of cow–calf, fattening and whole cycle beef cattle agro-ecosystems from the subtropical region of Argentina. For this purpose, an agro-ecosystem model consisting of a production and a management system was developed. Flexible management rules were incorporated. This simulation-based study compared potential trends of different agro-ecosystems under different animal body sizes and [ver mas...]
dc.contributor.authorNasca, Jose Andres
dc.contributor.authorFeldkamp, C.R.
dc.contributor.authorArroquy, Jose Ignacio
dc.contributor.authorColombatto, Darío
dc.date.accessioned2018-06-01T15:05:29Z
dc.date.available2018-06-01T15:05:29Z
dc.date.issued2015-02
dc.identifier.issn0308-521X
dc.identifier.otherhttps://doi.org/10.1016/j.agsy.2014.10.014
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S0308521X14001474
dc.identifier.urihttp://hdl.handle.net/20.500.12123/2537
dc.description.abstractThe objective of this work was to evaluate the efficiency and stability of cow–calf, fattening and whole cycle beef cattle agro-ecosystems from the subtropical region of Argentina. For this purpose, an agro-ecosystem model consisting of a production and a management system was developed. Flexible management rules were incorporated. This simulation-based study compared potential trends of different agro-ecosystems under different animal body sizes and several management options traditionally applied in the region. The experiment aimed at estimating productive, energetic and economic efficiency and stability. The results showed that whole cycle and cow–calf systems were more stable but less productive than fattening systems. Within each agro-ecosystem, as body size increased, energetic and economic efficiency and stability decreased. Systems dynamics and multi-criteria approaches allowed recognizing tradeoffs among indicators, and main differences between agro-ecosystems. Further investigation is required to generalize these findings to other system structures, particularly when economic aspects are taken into account in decision making processes.eng
dc.formatapplication/pdfeng
dc.language.isoeng
dc.rightsinfo:eu-repo/semantics/restrictedAccesseng
dc.sourceAgricultural systems 133 : 85-96. (February 2015)eng
dc.subjectGanado de Carnees_AR
dc.subjectBeef Cattleeng
dc.subjectSistemas de Pastoreoes_AR
dc.subjectGrazing Systemseng
dc.subjectZona Subtropicales_AR
dc.subjectSubtropical Zoneseng
dc.subjectEstabilidades_AR
dc.subjectStabilityeng
dc.subjectEficaciaes_AR
dc.subjectEfficiencyeng
dc.subject.otherRegión Noroeste, Argentinaes_AR
dc.titleEfficiency and stability in subtropical beef cattle grazing systems in the northwest of Argentinaeng
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articleeng
dc.typeinfo:eu-repo/semantics/publishedVersioneng
dc.description.origenInstituto de Investigación Animal del Chaco Semiáridoes_AR
dc.description.filFil: Nasca, Jose Andres. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Investigación Animal del Chaco Semiárido; Argentinaes_AR
dc.description.filFil: Feldkamp, C.R. Universidad de Buenos Aires. Facultad de Agronomía; Argentina. Asociación Argentina de Consorcios Regionales de Experimentación Agrícola; Argentina. Universidad de Concepción del Uruguay. Facultad de Ciencias Agrarias; Argentinaes_AR
dc.description.filFil: Arroquy, Jose Ignacio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santiago del Estero; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Santiago del Estero.Facultad de Agronomía y Agroindustrias; Argentinaes_AR
dc.description.filFil: Colombatto, Dario. Universidad de Buenos Aires. Facultad de Agronomia; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentinaes_AR
dc.subtypecientifico


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