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resumen

Resumen
Plants interact with a broad spectrum of microorganisms, including non-pathogenic microbes, which play a crucial role in plant health, productivity, and stress resilience. While pathogens have been widely studied due to their detrimental impact on crops, research on beneficial microorganisms is increasing exponentially. Among them, the most extensively explored symbiotic interactions include nitrogen-fixing bacteria, mycorrhizal associations, and [ver mas...]
dc.contributor.authorHerrera-Vásquez, Ariel
dc.contributor.authorSchlechter, Rudolf
dc.contributor.authorArmijo-Godoy, Grace
dc.contributor.authorMonteoliva, Mariela Ines
dc.date.accessioned2025-05-14T10:46:58Z
dc.date.available2025-05-14T10:46:58Z
dc.date.issued2025-04-14
dc.identifier.issn1664-462X
dc.identifier.otherhttps://doi.org/10.3389/fpls.2025.1604449
dc.identifier.urihttp://hdl.handle.net/20.500.12123/22268
dc.identifier.urihttps://www.frontiersin.org/journals/plant-science/articles/10.3389/fpls.2025.1604449/full
dc.description.abstractPlants interact with a broad spectrum of microorganisms, including non-pathogenic microbes, which play a crucial role in plant health, productivity, and stress resilience. While pathogens have been widely studied due to their detrimental impact on crops, research on beneficial microorganisms is increasing exponentially. Among them, the most extensively explored symbiotic interactions include nitrogen-fixing bacteria, mycorrhizal associations, and microbiota-driven pathogen suppression (Tharanath et al., 2024).eng
dc.formatapplication/pdfes_AR
dc.language.isoenges_AR
dc.publisherFrontiers Mediaes_AR
dc.relationinfo:eu-repograntAgreement/INTA/2023-PE-L04-I073, Desarrollo de bioinsumos y su integración en estrategias de manejo de adversidades bióticas y abióticas en cultivos agrícolas y forestaleses_AR
dc.rightsinfo:eu-repo/semantics/openAccesses_AR
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/es_AR
dc.sourceFrontiers in Plant Science 16 : 1604449 (13 April 2025)es_AR
dc.subjectOrganismos Patógenos
dc.subjectPathogenseng
dc.subjectControl Biológico
dc.subjectBiological Controleng
dc.subjectAgentes de Control Biológico
dc.subjectBiological Control Agentseng
dc.subject.otherPlant Microbiomees_AR
dc.subject.otherPathogen suppressiones_AR
dc.subject.otherInduced Systemic Resistance (ISR)eng
dc.subject.otherMicrobiome Dynamicseng
dc.titleEditorial: Pathogen suppression by plant-associated microbiotaes_AR
dc.typeinfo:ar-repo/semantics/artículoes_AR
dc.typeinfo:eu-repo/semantics/articlees_AR
dc.typeinfo:eu-repo/semantics/publishedVersiones_AR
dc.rights.licenseCreative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)es_AR
dc.description.origenInstituto de Fisiología y Recursos Genéticos Vegetaleses_AR
dc.description.filFil: Herrera-Vásquez, Ariel. Universidad Andres Bello. Facultad de Ciencias de la Vida. Centro de Biotecnología Vegetal; Chilees_AR
dc.description.filFil: Schlechter, Rudolf. Freie Universität Berlin. Institute of Microbiology and Dahlem Centre of Plant Sciences. Department of Biology, Chemistry, Pharmacy; Alemaniaes_AR
dc.description.filFil: Armijo-Godoy, Grace. Agriaquaculture Nutritional Genomic Center (CGNA); Chilees_AR
dc.description.filFil: Monteoliva, Mariela Ines. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; Argentinaes_AR
dc.description.filFil: Monteoliva, Mariela Ines. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Estudios Agropecuarios (UDEA); Argentinaes_AR
dc.subtypecientifico


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